VITUER Boning Knife, 6PCS Fillet Knives (3PCS Filet Knife and 3PCS Knife Cover), 6 Inch Curved Boning Knife for Meat, Fish, Poultry, Cutting, Trimming, German Steel, PP Handle

  • 1. VITUER ADVANTAGE: Affordable boning knife with high quality, VITUER is expanding worldwide with the mission to provide affordable cutlery products to fifty million people of middle class in US..
  • 2. SET OF 3 CURVED BOING KNIFE: This set includes three deboning knife whose handles are yellow, red, green. Easy to differentiate from one to another, these boning knives are ideal for kitchen that need to designate different knives for use with specific types of meat..
  • 3. Multifunctional fillet knife: Trim or remove meat from the bone with ease. This brisket knife pointed tip easily pierces meat while the curved-edge allows for smooth, clean cuts close to and around the bone..
  • 4. PREIUM MATERIALS: This meat trimming knife is made from the high-quality German stainless steel (3Cr13MoV) with a Rockwell Hardness of 56±2 HRC. That fillet knife for meat set of 3 has an exceptional and enduring razor-sharp edge for ultimate precision and performance in the kitchen. Ergonomic pp handle will give your palm a comfortable touch and relieve long time cutting fatigue..
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Chicago Cutlery Walnut 5 Inch Boning Knife with Ultra-Sharp Stainless Steel Blades that Resist Rust Stains and Pitting | Utility Knife for Meal-Prep and General Cooking

  • Chicago Cutlery Walnut Tradition 5-Inch Boning/Utility Knife makes it easy to separate meat from bone..
  • stainless steel blades resist rust, stains, and pitting, while Chicago Cutlery's exclusive 25-degree Taper Grind edge provides optimum sharpness..
  • Featuring triple brass rivets and a full metal tang, this knife gives you stability and control for sure, safe handling during meal prep..
  • Attractive, contoured walnut handle with brass rivets is comfortable in the hand and adds a classic look to your kitchen decor..
  • Chicago Cutlery's Walnut Tradition 5-Inch Boning Knife comes with a full lifetime warranty. Hand washing is recommended..
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Misono UX10 Honesuki

  • HIGHEST GRADE STEEL ✅: The blade is made out of high quality Swedish stain resistant steel that provides the user with the longest lasting edge retention within the Misono brand..
  • BALANCED & DURABLE ✅: A distinguishing feature of the UX10 knife is the riveted nickel silver bolster, which enhances construction durability as well as balances the weight of the blade and handle..
  • ULTIMATE BONING KNIFE ✅: The honesuki is a poultry boning knife used to separate the meat from the bones. It is lighter and thinner than the garasuki and can be used in place of a Western boning knife..
  • EXCEPTIONAL SHARPNESS ✅: 70:30 Asymmetrical bevel. By concentrating the sharpening on the face of the blade at a steeper angle than on the back, a thin cutting edge is created that approaches the sharpness of a traditional Japanese single edged design..
  • QUALITY ASSURANCE ✅: The brand’s famously thin and sharp knives are hand finished and inspected to ensure the highest quality product..
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Shun Cutlery Kanso Boning & Fillet Knife 6.5”, Easily Glides Through Meat and Fish, Authentic, Handcrafted Japanese Boning, Fillet and Trimming Knife

  • BONING & FILLET KNIFE: The Kanso 6.5-inch Boning & Fillet Knife features a narrow, curved, and extremely sharp blade that gets in close to the bone and cuts fibrous tissue with ease..
  • GLIDES THROUGH MEAT: The Kanso Boning & Fillet Knife's sharp 6.5-inch blade is ideal for gliding through meat and fish, quickly removing bones and skin for delicious cutlets and the perfect fish fillet..
  • HIGH-QUALITY CONSTRUCTION: Constructed from AUS10A high-carbon stainless steel refined with Vanadium, this combination fillet and boning knife is strong, corrosion-resistant, wear-resistant, and razor-sharp..
  • BEAUTIFUL, DURABLE HANDLE: Made with contoured tagayasan, known as "iron sword wood," the full-tang handle construction is durable, beautiful, and offers precision balance..
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
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XYJ Leather Knife Sheath for 7 inch Boning Knife Sashimi Knife Filleting Knife Sleeves Edge Guards Chef Carving Knife Case Blade Protectors with Belt Loop to Carry Out

  • Sheath For Protecting Your Knife: The Dimension of knife cover is 260*38mm can be protect for 7 inch boning knife, filleting knife blade..
  • Unique Design-Belt Loop: This leather sheath has a belt loop, which can be attached to the belt, so that you can carry out more easy, good for outdoor camping, BBQ, hunting, be a great partner of your go to knife..
  • With Buckle: There is a buckle on the sheath, Beauty and sturdy, which can prevent the knife slipping off the sheath, more safety when you carry a knife for outdoor activities..
  • Safety Knife Protector : These rectangular knife sleeves have a soft interior felt that makes it very practical when sliding knives in and out without having to use force, good for protecting your knife..
  • Wide Application: These edge guards were created to fit boning knives from wide range of brands, styles, and designs, will fit all of your boning fish filleting knives and provide superior protection..
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Mercer Culinary M23500 Renaissance 6-Piece Forged Knife Block Set Tempered Glass Block

  • QUALITY CONSTRUCTION: Knives are precision-forged with high-carbon German cutlery steel for incredible long-lasting sharpness.
  • SUPERIOR DESIGN: Triple riveted, ergonomic handle is tough, lightweight and resistant to excessive physical wear, and rounded spine offers a comfort....
  • KITCHEN KNIFE SET INCLUDES: 3 1/2" Paring Knife, 5" Utility Knife, 6" Flexible Boning Knife, 8" Wavy Edge Bread Knife, 8" Chef's Knife, Stainless....
  • EASY CARE: To maximize the performance and longevity of your Mercer knives, carefully wash cutlery by hand after each use with warm water and mild....
  • MERCER CULINARY RENAISSANCE SERIES: Our take on a classic with a combination of extraordinary fit, form and function.
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WÜSTHOF Gourmet 14" Hollow Edge Brisket Knife

  • A runaway favorite among the professional BBQ crowd, the Wusthof Gourmet 14" Hollow-Edge Slicing Knife is a true professional knife, easily cutting through even the largest brisket, ribs or roast in one smooth, even stroke. The hollow-edge divots on the blade prevent food from sticking to the blade, making slicing even easier..
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XT XITUO 6- inch Boning Knife with Fillet-Flexible Curved-Blade, Japanese VG10 Damascus Steel Perfect Fish Fillet knife, Razor Sharp Edge, Corrosion Resistant

  • ESSENTIAL KITCHEN KNIFE: Everyone should have one in your kitchen, it’s no longer a difficult task to handling delicate foods like fish or separating the meat from bone, it makes you feel like a professional chef!.
  • HIGH-CARBON STAINLESS STEEL BLADE:The Boning Fillet blade precisely forged by Japanese VG10 stainless steel with a hand polished edge. It is wear resistant, durable, rust and stain resistant.
  • RAZOR SHARP EDGE: Multifunctional Boning Knife blade is ideal for removing poultry, meat, and fish from the bone, especially makes deep cuts much easier and convenient for precision boning.
  • ERGONOMIC PAKKA WOOD HANDLE: User-friendly is our main design purpose, so the handle was made in lightweight with perfect size for comfortable handling.
  • 100% SATISFACTION GUARANTEED: If you aren't 100% satisfied with the flexible fillet Knife, please contact us! We promise to give you full refund or replacement, no risk at all, have a try with our durable boning knife..
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Columbia Cutlery Black Boning Knife - 6 in Curved & Stiff - Professionally Sharpened 6 in Boning Knife

  • COLUMBIA CUTLERY BONING KNIFE - 6" Blade Length / 1" Blade Width (at Base) / 5" Color Coded Black Fibrox Handle.
  • BUILT FOR COMMERCIAL KITCHENS - Professionally Sharpened / Dishwasher Safe.
  • NSF CERTIFIED - 6" boning knife. Stiff curved boning/fillet knife that will hold an edge. Great for fish, pork, chicken, you name it..
  • ERGONOMIC AND COMFORTABLE - The curved tip helps the blade slide smoothly along the meat as your hand pulls away in a natural motion. Any kitchen that....
  • SAVE BIG WITH 3 OR 6 PACK - Great Value for professional meat cutting knives. You can throw them in the dishwasher, use them all day long, and they....
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