Reviews Meat Slicing Knife

Victorinox 12 Inch Slicing Knife | High Carbon Stainless Steel Granton Blade for Efficient Slicing, Fibrox Pro Handle

  • LOVE TO SMOKE YOUR OWN BRISKETS? PREPARE YOUR OWN BACON AND JERKEY? Then you know how frustrating it can be when that perfect piece of meat gets ruined in the slicing process Enter the Victorinox 12-inch slicing knife With a long narrow blade and a razor-sharp edge this knife will cut your meat to perfection every time Perfection as in those perfectly uniform perfectly thin slices that will wow your family and friends every time Great for cutting cakes breads and sandwiches too.
  • GRANTON BLADE DESIGNED FOR EFFICIENT CUTTING Fluted edge blade features hollowed out grooves designed to prevent food from sticking to the blade Dimples also help reduce friction allowing for easier cutting motion and higher efficiency Instead of sawing slice straight through your meats breads or cakes with just a few quick motions and come away with perfect slices every time.
  • LIGHTWEIGHT FIBROX PRO HANDLE approved by the NSF (National Sanitary Foundation) is designed to offer maximum comfort and safety The ergonomic design minimizes wrist tension great for when you are slicing multiple pieces of meat in one sitting and provides a superior grip even with greasy hands so you do not need to worry about the sharp knife slipping out of your hands DISHWASHER SAFE for added convenien....
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JunJing 8 inch Damascus Chef Knife, Damascus Steel Kitchen Chef Knife, Gyuto Chef Knife 67-layer High Carbon Stainless Steel with Ergonomic Resin Wood Handle

  • ❄️❄️ Ultra Sharp 8-Inch Damascus Chef Knife - This multifunctional chef knife with super sharp edges and perfect curvature meets all the chef's requirements for the knife. The razor-sharp forged edge can hold its sharpness for a long lifetime and makes slicing meat, chicken, steak, and sushi/sashimi feel like slicing butter. Great for professional chefs, culinary experts, food caterers, and novice home chefs..
  • ❄️❄️ 67-LAYERS DAMASCUS STEEL - Made from professional forged 67-layers Damascus 8CR14MOV steel core, ensuring this kitchen knife with a high level of rust resistance, wear resistance, and long-lasting performance. Hardness reaches Rockwell 60±2 HRC while still maintaining excellent toughness, machinability, and corrosion resistance..
  • ❄️❄️ PREMIUM STABLE-WOOD & RESIN HANDLE - The handle is made of high-quality resin material, a material known for its comfort, durability, and strength. With an ergonomic support point between the blade and handle (a gentle slope for your thumb), you won't feel exhausted and uncomfortable even if you use our Damascus chef knife for a long time, making cutting easier and safer..
  • ❄️❄️ULTRA-SHARP V-SHAPED EDGE - V-shaped sharp edge hand sharpened by experienced artisans 10-15° on each s....
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HONJO MULLER Paring Knife - Small Paring Knife for Fruit, Veg and More | German Steel Razor-Sharp Paring Knife | Tough and Durable Kitchen Paring Knife | Small Kitchen Knife for Precise Cutting

  • 3.5" PARING KNIVES - The Honjo Muller Pairing Knife is a mini yet mighty premium steel blade. The ultra-sharp meat, fish, fruits knife and vegetable knife small-size fits perfectly in your hand, gives you more control, and are ideal slicing, dicing, peeling knives for any small cooking tasks..
  • KITCHEN SMALL KNIFE MADE FROM PREMIUM GERMAN STEEL - The precise, powerful professional paring knife is crafted from premium German steel. This gives the small kitchen knives blade the perfect balance of a razor-sharp edge and extra-tough, long-lasting performance. Perfect meat, veg and fruit knives for detailed cuts..
  • ULTRA-SHARP KNIVES PARING DESIGN FOR PRECISE CUTS - The HONJO-MÜLLER paring knife 3 inch and a half is designed to handle small, detailed kitchen tasks effortlessly. The small cutting knives have an ultra-sharp kitchen knife edge and pointed tip give you exceptional precision and ultimate slicing, dicing and peeling knife control..
  • PARING KNIVES KITCHEN BLADE WITH COMFORTABLE PAKKAWOOD HANDLE - The slicing knife has a pakkawood handle that has been perfectly engineered around a full tang construction to give you a secure, ultra-comfortable grip. The paring knife kitchen grip feels just right in your hand and Pakkawood is a tough, waterproof, and ea....
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Chef's Knives Vegetable Meat Cleaver Knife,Chinese Cleaver Kitchen Knife Superior Classor Filleting Fish, Boning Meat And Processing Any Food for Kitchen ,Camping, BBQ-Gift Box

  • .... Confident to showing your love of family, of life.Premier Meat Cleaver, an ideal Gift for any Home or Professional Kitchen Cook..
  • 003cbr003e2：Multipurpose -- This professional meat cleaver meets all the chef's requirements for the knife. It can easily handle your daily kitchen tasks, such as chopping vegetables, slicing meat ,removing bones of turkey and fish. It’s definitely your practical assistant no matter when you are indoor or outdoor..
  • 003cbr003e3：good hold feeling and non-slip effect. The Chinese meat knife is Perfect for Cutting, Chopping, Slicing, De Boning, Cleaving Meats, Light Bone, Vegetable, and coconut..
  • 003cbr003e4：MULTIPURPOSE: Whether you are a household cook or master chef, the stainless steel chef knife will provide the finest cut to thicker meats and also chop and slice vegetables easily and precisely. The chef blade can also be used for mincing..
  • 003cbr003e5：Lifetime warranty100% SATISFACTION OR MONEY BACK GUARANTEE. Try our chinese vegetable cleaver without risk, it's best gift for Christmas, Weddings, Birthdays, Fathers Day, Mothers Day, for Home Cooks, Professional Chefs, Culinary Students and more..
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CULITECH Sujihiki Knife, 9.5 inches Sharp Stainless Double Edged Sashimi/Sushi Knife with G10 Octagonal Handle for Kitchen and Restaurant used

  • Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the blade toward yourself. The long blade helps to pull it more smoothly. By using a sashimi knife, professionals can preserve the texture, flavor, and freshness of the fish..
  • 5Cr15mov stainless steel blade with HRC 56-58 combines exceptional sharpness and optimal edge retention with stain resistance. Knife will become extremely sharp with whetstone sharpening and will glide through any type of fish with no pressure,and with stainless steel durability and ease of care.
  • Simple and elegant design with a handcrafted maple wood handle for a light and exceptional balance with a symmetrically ground double beveled edge, the knife will feel like an extension of your hand and arm when cutting.
  • Excellent for slicing food materials. Used for making sashimi and sushi. You can use a sashimi knife for slicing meat thinly, but please wipe off the oil carefully.Excelle....
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Seki Magoroku Japanese Sushi Sashimi Knife Yanagi 210mm ST

  • Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the blade toward yourself. The long blade helps to pull it more smoothly. By using a sashimi knife, professionals can preserve the texture, flavor, and freshness of the fish..
  • Excellent for slicing food materials. Used for making sashimi and sushi. You can use a sashimi knife for slicing meat thinly, but please wipe off the oil carefully..
  • When people go to buy a knife for their home use, the first thing that comes to mind is most likely stainless steel.There are indeed some merits associated with stainless steel knives. Rust resistance is top on the list for these merits. They are low maintenance and can be used for a long period of time. In fact, there are various grades and types of stainless steel used in kitchen knives, and professionals pay close attention to the type of stainless steel used in the knives they purchase..
  • Blade length : 210mm / Blade : AUS8 SUS410 Stainless Steel, Handle : Wood (Rose).
  • Seki city is known for its cutlery industry and manufactures the majority of cutlery, such as kitchen knives, Japanese swords, pocket knives, scissors, letter openers, etc., within the nation. The Seki cutlery is famous for its high quality no....
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FUSIONKEI 11 Inch Slicing Carving Knife Hand Forged High Carbon Steel Brisket Knife Ultra Sharp Meat Slicer Ham Slicer Perfect for Slicing Meats Roasts Ribs Kitchen Grilling BBQ Tool Gift Box

  • 【Premium Carving Knife】Our slicing knife is made of high-quality high carbon steel. Forged and tempered precisely, it achieves 60±2 Rockwell hardness, providing excellent wear resistance and durability. Due to the high carbon steel material, this carving knife needs to be cleaned and kept dry after use. The handle is crafted of rosewood and ebony, reinforced with brass in the middle for beauty and long-lasting use..
  • 【Razor Sharp blade】A hand-sharpened edge of 15 degrees on each side makes this double-beveled meat slicer knife perform better in terms of sharpness and edge retention, ensuring precise slicing every time with minimal effort. The long narrow blade of this carving knife excels in all types of cuts, especially slicing big roasts and large fruits and vegetables..
  • 【Ingenious Ergonomic Design】Our slicing knife has a balanced weight for easy control. The seamless forged connection between the handle and the blade makes this brisket knife less likely to break and enhances its robustness. Designed ergonomically, the octagonal sandalwood handle fits comfortably in the hand and provides a non-slip grip. The dimples forged on the blade are not only exquisite but also prevent food from sticking and reduce friction, allowing for more effici....
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Shun Premier Two-Pronged Carving Fork; Safely Slice and Carve Roasts, Ham and Poultry With a Steadying Carving Fork; Stainless Steel, 6.5-inch Tines; Beautiful Walnut-Colored PakkaWood Handle

  • An ideal extension of the chef’s hand while slicing roasts, hams and poultry.
  • use Shun’s Premier Carving Fork in tandem with the Shun Premier Slicing Knife to enjoy expertly, safely carved meat.
  • A useful, multipurpose kitchen tool, whether carving the Thanksgiving turkey, transferring meat from cutting board to platter, anchoring meat cuts when slicing, or even helping to fillet large fish.
  • As handsome as it is functional, the Shun Premier Carving Fork makes a great gift for the host, hostess, newlyweds, caterer, cook, chef, aspiring chef, student, grill master and more.
  • Deftly handle meat and poultry cuts with the long, penetrating tines of the fork keeping hands safely away from knife blades.
  • steady roasts, turkey, ham, chicken, BBQ meats, pork and more.
  • With its strong, stainless steel tines and durable, easy-care, moisture-resistant walnut PakkaWood handle, the Premier Carving Fork makes a handsome addition to the sophisticated Shun Premier line.
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Zelite Infinity Damascus Chef Knife 8 Inch, Japanese Chef Knife, Damascus Kitchen Knife, Japanese Knife, Chefs Knife, Kitchen Knives, Chef Knives - Japanese AUS-10 Super Steel 67-Layer Damascus Knife

  • ✅ Highest quality - our military grade G10 handle, and real 67-layer high carbon Japanese AUS-10 stainless steel is handcrafted by the most experienced knife specialists in the world..
  • ✅ Sharpest Chef Knife – thanks to the 12-degree Damascus steel blade edge, slicing meat, chicken, steak, and sushi /sashimi feels like slicing butter. This full tang, double bevel knife was finished using the traditional 3-step Honbazuke Method..
  • ✅ Perfectly Balanced - our Japanese chef knife (8-inch) is sharp, robust, and comfortable to work with and comes in a beautiful Damascus pattern. The Damascus steel chef knife is made from AUS10 high quality Japanese steel..
  • ✅ Traditional Meets Practical – a true Japanese Damascus knife with elegant knife art, our 8-inch Gyoto Chef Knife is incredibly versatile - from cutting meat, vegetables or even as a sushi knife, it’s your perfect all-rounder..
  • ✅ The Best Chef Knife – loved by professionals as well as hobby cooks for its sharpness, precision and easy maintenance. Join us and become part of the Zelite Infinity family..
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