Reviews Dried Matsutake Mushrooms

SBO Dried Morel Mushrooms - 2 oz Bag of All-Natural Non-GMO Vegan Kosher Gourmet Whole Dehydrated Morchella Mushroom - Free of Gluten Dairy and Soy

SIMPLY BETTER: Morchella "true morel" mushrooms are a prized ingredient by chefs worldwide, adding an earthy flavor, meaty texture, and plant-based protein to creamy pasta dishes or crisp flatbreads..
ALL-NATURAL: Our premium Morel Mushrooms are expertly cultivated and gently air-dried without GMOs, additives, or preservatives..
CERTIFIED PRODUCT: Dried Morel Mushrooms by SBO are certified vegan by Vegan Verified..
QUALITY ASSURED: Your health matters to you, so it matters to us. Our Dried Morel Mushrooms in addition to every SBO product is third-party lab tested for purity, quality, and safety..
TO PREPARE: Place 1oz morels in a spacious bowl, then fill with 3 cups room temperature water or stock. Cover and let soak for 30 minutes or overnight in the fridge. Remove and gently rinse morels before cooking. Do not consume raw..

9 Oz (250 grams) Black Fungus Woodear Mushrooms (Auricularia Polytricha). Professionally dried. Re-hydration up to 10 times size after proper reconstitution. So try small amount if you are new with Woodear Mushrooms. Grown in Far North China - Da Xingan Ling Mountain. This slow growth Black Fungus Woodear Mushrooms is top notch quality. Super clean..
Great to use on salads, cold dishes, soup, stir fry, pasta sauce, and slow stews with beef, lamb or pork. You can serve whole, or sliced/ chopped depending on your preference. For recipes - we recommend youtube search "wood ear recipe". Our top recommendations are: Woodear Salad, Stir Fry Woodear and Green Oninon, Woorear Beef Stew..
To reconstitute, soak in water of any temperature from cold (30-60 minutes) to boiling hot (15-30 minutes) then rinse clean. With higher water temperature, the reconstitued woodear would be slightly softer. Reconstitued woodear can be kept in the fridge and remain fresh for a few days..
Woodear mushrooms are widely believed by the Chinese to have significant health benfits for the heart and lung. Black Fungus Woodear Mushrooms has a unique pleasant crunchy texture and a soft bite. Black Fungus Woodear Mushrooms has an intriguing neutral taste, and picks up seasoning flavor with....

OliveNation Morel Mushrooms, Dried Morchella Conica are machine-dried gourmet wild mushrooms with very small to no stems.
The taste of the morel makes it the most sought after funghi following only the truffle.
PERFECT FOR adding rich, deep, earthy flavor to cream or white wine sauces and veal or chicken.
Dried morels provide much more intense flavor than fresh ones and should keep for 6 to 12 months when stored in a cool, dark, dry location or frozen. .
Gluten-free, non-GMO, and kosher, and each morel is about 2 to 6 centimeters..

OliveNation Morel Mushrooms, Dried Morchella Conica are machine-dried gourmet wild mushrooms with very small to no stems.
The taste of the morel makes it the most sought after funghi following only the truffle.
PERFECT FOR adding rich, deep, earthy flavor to cream or white wine sauces and veal or chicken.
Dried morels provide much more intense flavor than fresh ones and should keep for 6 to 12 months when stored in a cool, dark, dry location or frozen. .
Gluten-free, non-GMO, and kosher, and each morel is about 2 to 6 centimeters..

SUN DRIED FLAVORS - Each batch of mushrooms are sun-dried for several days, concentrating the rich savory flavors of the Shiitake mushrooms to make each bite perfect..
SEASONAL SENSATION - Each bag contains Shiitake mushrooms exclusively harvested in the spring and fall, the peak season for shiitake to guarantee maximum flavor..
ECO FRIENDLY CULTIVATION - Our Shiitake mushrooms are organically grown and harvested in eco-friendly locations, no herbicides or pesticides are used..
HIGH QUALITY - Each bag of organic mushroom slices are guaranteed non GMO, gluten free, vegan, and kosher, making them excellent culinary additions to any pantry for the discerning chef..
CENTER OF KOREAN CUISINE - Jeollanamdo Foods are all cultivated with all natural practices, no artificial or chemical fertilizers..

OliveNation Morel Mushrooms, Dried Morchella Conica are machine-dried gourmet wild mushrooms with very small to no stems.
The taste of the morel makes it the most sought after funghi following only the truffle.
PERFECT FOR adding rich, deep, earthy flavor to cream or white wine sauces and veal or chicken.
Dried morels provide much more intense flavor than fresh ones and should keep for 6 to 12 months when stored in a cool, dark, dry location or frozen. .
Gluten-free, non-GMO, and kosher, and each morel is about 2 to 6 centimeters..

Premium wild porcini ( Boletus edulis) mushrooms. The new season is hand-picked in the deep woods and selected with the greatest care by experienced mushroom pickers..
Sun-Dried Italian Porcini Mushrooms present a burst of intensely rich and ensure that all their ingredients remain intact..
A Grade dried porcini look more like slices of actual mushrooms rather than typical shriveled, twisted pieces. Cleaner, richer, and savory, with distinct buttery and holds well in cooking..
They are rich in fiber, and antioxidants and are low in fat. porcini mushrooms are also an excellent source of b-complex vitamins, vitamin d, minerals, and proteins..
Easy to prepare and Rehydrate, they become meaty and tender and can be used in recipes in place of fresh mushrooms, soups, sauces, risotto, and more. Their soaking liquid can also be strained and added to a dish for a more intense mushroom flavor..

OliveNation Morel Mushrooms, Dried Morchella Conica are machine-dried gourmet wild mushrooms with very small to no stems.
The taste of the morel makes it the most sought after funghi following only the truffle.
PERFECT FOR adding rich, deep, earthy flavor to cream or white wine sauces and veal or chicken.
Dried morels provide much more intense flavor than fresh ones and should keep for 6 to 12 months when stored in a cool, dark, dry location or frozen. .
Gluten-free, non-GMO, and kosher, and each morel is about 2 to 6 centimeters..

✅ UMAMI FLAVOR: Dried shiitake mushrooms are used in many Asian cuisines to add an intense umami flavor and fragrance to various dishes.
✅ TASTY & HEALTHY: Shiitake mushrooms are prized for their rich, savory taste and various health benefits.
✅ LOW IN CALORIE: They’re known to be low in calories and jam packed with fiber, vitamin B, and more.
✅ LONG SHELF LIFE: Dried shiitake mushrooms can be stored for a very long time if stored correctly.
✅ EASY TO PREPARE: They are extremely easy to prepare – all you have to do is soak it in water until they’re rehydrated.