Reviews Dark Chocolate Notes

SAN FRANCISCO BAY Coffee DECAF French Roast Single Wrap OneCUP Pods, 50 Count

One of our most popular roasts! Our Decaf French Roast coffee is a full-bodied, dark roast from Central and South America . Expect tasting notes of Dark Chocolate and Cinnamon with a delicious Smoky Finish..
Tasting Notes: Bold, Full-Bodied with a Smoky Finish.

ORGANIC SINGLE ORIGIN COFFEE POD VARIETY PACK Contains 4 Varieties, 72 Single-Serve Pods, Proudly Roasted, Blended, and Packaged in USA. Compatible with Any Keurig 1.0 or 2.0 Brewer. Pods are Recyclable/Compostable..
ORGANIC BALI BLUE MOON COFFEE PODS - notes of dark chocolate, vanilla bean, and anise. USDA Organic Certified..
ORGANIC COLOMBIAN SIERRA NEVADA COFFEE PODS - creamy with milk chocolate and almond notes. USDA Organic Certified..
ORGANIC ETHIOPIAN YIRGACHEFFE COFFEE PODS - a sweet and exotic flavor with citrus elements. USDA Organic Certified..
ORGANIC MEXICAN COFFEE PODS - nutty flavors with dark brown sugar and pear. USDA Organic Certified..

SALTED CARAMEL – 73% Ugandan single origin chocolate mixed with pieces of organic caramel and a pinch of sea salt. Salty-sweet perfection..
SINGLE ORIGIN UGANDA – We purchase organic cocoa from farmers in Bundibugyo District in Western Uganda, notable for its rich, earthy dark chocolate flavor with notes of apricot and cinnamon..
CERTIFIED DIRECT TRADE – This chocolate is certified Direct Trade. That goes above and beyond the standards of Fair Trade certification. Direct trade means zero middlemen. Zero middlemen means a sustainable, completely transparent supply chain where farmers earn six times the industry standard..
BAKING OR SNACKING – Our chocolate is designed to be delicious on its own, but it doubles as a high quality baking ingredient. Use this dark chocolate in any recipe that calls for dark or bittersweet chocolate. Bringing the deep, rich flavors of Uganda cocoa into your kitchen is an easy way to liven up your favorite cakes, cookies, buns and ice creams..
CLEAN LABEL – USDA ORGANIC, Project non-GMO verified, Kosher certified, Vegan, Gluten Free, Soy Free..

U CHOCOLATE IS THE ULTIMATE TREE-TO-BAR EXPERIENCE, crafted right at our organic farm in the Peruvian Amazonia with a selection of our 100% Fine Aroma & Wild Cocoa varieties..
REDEFINING CHOCOLATE: We use state-of-the-art agricultural and crafting techniques to offer you the authentic flavor of pure cacao, using only 100% organic and unprocessed ingredients, free from major allergens..
TOTAL TRACEABILITY: Growing our own cacao to craft it at the source lets us offer you a unique dark chocolate experience. Complete control over the entire process means total traceability and maximizing our cacao's nutritional and organoleptic properties..
GINGER EXPERIENCE: Our multipack includes ten organic speciality chocolate bars featuring 72% dark chocolate infused with spicy notes of natural crystalized ginger. Cleanse your palate with this zesty dark chocolate that will linger on your mind..
ECO-FRIENDLY PACKAGING: Our packaging has been designed consciously, from sourcing paper from sustainable forests to using bioplastic films to package our chocolate bars..

This mocha sauce adds deep, dark chocolate flavor to any coffee beverage..
Enjoy this with: Starbucks Espresso Roast or double-strength, dark-roasted coffee..

U CHOCOLATE IS THE ULTIMATE TREE-TO-BAR EXPERIENCE, crafted right at our organic farm in the Peruvian Amazonia with a selection of our 100% Fine Aroma & Wild Cocoa varieties..
REDEFINING CHOCOLATE: We use state-of-the-art agricultural and crafting techniques to offer you the authentic flavor of pure cacao, using only 100% organic and unprocessed ingredients, free from major allergens..
TOTAL TRACEABILITY: Growing our own cacao to craft it at the source lets us offer you a unique dark chocolate experience. Complete control over the entire process means total traceability and maximizing our cacao's nutritional and organoleptic properties..
COFFEE EXPERIENCE: Our multipack includes five organic speciality chocolate bars featuring 78% dark chocolate accented with notes of coffee to excite your palate. Delicate dark chocolate with aromatic bursts of organic coffee to awake your senses. Unimaginable flavor that lingers on your mind..
ECO-FRIENDLY PACKAGING: Our packaging has been designed consciously, from sourcing paper from sustainable forests to using bioplastic films to package our chocolate bars..

GOURMET CHOCOLATE: Each resealable carton in this indulgent 12-piece set includes eight, individually wrapped chocolate bars crafted with decadent dark chocolate.
SIGNATURE FLAVOR: Enjoy intense cacao notes and a luxuriously smooth texture, with a fruity cacao finish.
TIMELESS TASTE: Our cacao-enriched dark chocolate with a luxuriously smooth finish is ideal for savoring yourself or sharing with a friend in the form of a beautifully packaged gift.
LUXURY TREAT: Small enough to slip into a pocket or purse, these miniature chocolate bars are made to be enjoyed anytime and anywhere.
Treat yourself to the ultimate daily indulgence.
BELGIAN HERITAGE: Founded nearly 100 years ago, Godiva continues to adhere to a long-standing tradition of quality, Belgian craftsmanship using only the world’s finest ingredients.

San Francisco Bay light roast Donut Shop Coffee is made up of beans from Central and South America create tasting notes of Dark, Delicious Milk Chocolate, Caramel, and a Sweet Citrus Fruit. This unique, light blend has a smooth finish to start off every morning right..
Cupping Notes: Milk Chocolate, Caramel, Sweet Citrus Fruit, Smooth Finish.

70% PURE DARK CHOCOLATE – Big, bright and bold Madagascar cocoa pops in this seventy percent bar. Perfect for a dark chocolate lover who wants to explore the flavors of Madagascar. Gift box included!.
SINGLE ORIGIN MADAGASCAR CHOCOLATE – Madagascar is home to the Earth’s most uniquely flavorful cocoa beans. That high quality cocoa is the simple reason our chocolate has subtle but distinct notes of red fruit like cranberry and cherry..
CERTIFIED DIRECT TRADE – This goes above and beyond the standards of Fair Trade certification. We work directly with premium cocoa farmers in Madagascar. Removing middlemen means a sustainable, completely transparent supply chain where farmers earn six times the industry standard..
BAKING OR SNACKING – Our chocolate is designed to be delicious on its own as a snack, but it doubles as a high quality baking ingredient. Use this dark chocolate in any recipe that calls for dark or bittersweet chocolate. Bringing the bright flavors of Madagascar cocoa into your kitchen is an easy way to liven up your favorite cakes, cookies, buns and ice creams..
ENVIRONMENTAL IMPACT – Our cocoa grows in an agroforestry environment that contributes to healthy ecosystems and reforestation in Madagascar. The farms we work with con....