Reviews Tijuana Mama Pickled Sausages

Emperor's Kitchen Organic Chopped Garlic, USDA Certified Organic, Vegan, Ready-to-Use, 4.5 oz Jar

DISTINCTIVE MILD FLAVOR: You'll enjoy the crunchy and mild treat of our pickled garlic. All the garlic is harvested from high-quality crops, peeled and pickled for a mild and mellow taste, and packaged in jars to maintain their distinctive flavor..
NO PRE-PREP: We prepared our solo garlic with you in mind. It’s ready for use, so there is not much preparation required before use. Therefore, there is no sticking nor any waste as this pickled garlic comes pre-prepared for effortless use in all your recipes..
LONG SHELF LIFE: Our jarred garlic can last up to 3 years if stored in a cool and dry place. Since the jar is free from moisture and other impurities that can affect their shelf life, they can serve you for a long time. If you open the jar, the pickled garlic can help you for up to three months, which is ample time to consume them before they go bad..
PERFECT FOR VARIETIES OF USES: Our versatile canned garlic can be used as appetizers, in salads, and antipasto. Besides, it's an excellent snack you can eat right from the can. Preferably add them to pasta salad to enjoy the distinctive and crunchy treat!.
SAFE TO USE: We ensure that all our crunchy pickled garlic passes through the FDA's certifications and safety standards to meet all the USA consumers'....

MEDITERRANEAN NATIVES - Caper bushes can be spotted growing wild in rocky crags and on coastal cliffs.
HAND PICKED - Once they reach the desired size they're picked then dried in the hot Mediterranean sun.
PERFECTLY PICKLED - Most capers are pickled in a brine of vinegar or wine.
JUST THEY WAY THEY ARE - Pickled capers can be used straight from the jar.
MEZZETTA - Great things come in glass jars.

003cb003eORGANIC AND FRESH003c/b003e : Our Mini Sausages are Made with Real, Fresh Organic Ingredients. Our Fish comes from one of the world's three major Fishing grounds and is Packaged with Endless Health Benefits. We Prefer Quality over everything to provide a Delicious and Healthy Meal every time. These Fish Sausages are Enriched with Omega 3 with No Added Preservatives..
003cb003eRICH IN EPA AND DHA003c/b003e : These Healthy Sausages help in Promoting Blood Flow and Preventing Lifestyle-related Diseases because it contains Salmon Oil. These Fish Sausages contain 165mg of EPA and 219mg of DHA in 1 pack (180 gm), which is Effective for the Growth of the Brain. These Ingredients play a Vital Role in Revitalizing the Brain Tissues..
003cb003eLOW CHOLESTEROL AND CALORIES003c/b003e : Compared to Chicken Sausages, Fish Sausage contains about 88% Less Saturated Fats, which are Responsible for the Production of Triglycerides and High Body Fat. Unlike the Chicken Sausages, it has 77% Low Cholesterol Levels which makes them Low in Calories, Low fatty acids, and Good for Digestion..
003cb003eNUTRITIOUS AND HEALTHY003c/b003e : Our very own Fish Sausages are a Great Source of Protein. Adding these Sausages to your Daily Meal can Boost your Health. Want to add mo....

BEST OF THAILAND - We selected young and fresh ginger by using the ginger from the local farmers in Northern Thailand. Northern Thailand is suitable....
REFRESHING YOUR MOUTH - Why is there always the pickled ginger when we have Japanese food? The answer is that the pickled ginger is for refreshing our....
TO ADD THE DIFFERENT FLAVORS TO THE FOODS - Picked ginger or Gari in Japanese is always served with sashimi or sushi and makes the meals more....
GOOD TASTE AND HEALTHY - The pickled ginger has probiotic that is good for the digestion. It helps on digestion, constipation, inflammation, blood....
THE FRESHEST PICKLED GINGER - We have a special recipe for marinating the ginger by using advanced technology process and traditional way of making....

Sanniti Pickled Garlic has a mild flavor compared to raw garlic. Unlike raw garlic, many people eat pickled garlic cloves whole..
Sanniti Pickled Garlic can be eaten straight as a snack or incorporated into larger recipes, charcuterie boards, and cheese platters..
2 bottles - 950 grams (31.8 ounces) total net weight.
Ingredients: Garlic, water, vinegar, salt and lactic acid (acidulant)..

Sanniti Pickled Garlic has a mild flavor compared to raw garlic. Unlike raw garlic, many people eat pickled garlic cloves whole..
Sanniti Pickled Garlic can be eaten straight as a snack or incorporated into larger recipes, charcuterie boards, and cheese platters..
2 bottles - 950 grams (31.8 ounces) total net weight.
Ingredients: Garlic, water, vinegar, salt and lactic acid (acidulant)..

One 16 oz jar of DEL MONTE HARVEST SELECTS Crinkle Cut Pickled Beets.
Beets picked at the peak of ripeness and packed fresh for unsurpassed flavor in every bite.
Jars of pickled beets made with simple, natural ingredients.
Non-GMO* pickled beets in jars sliced contain no artificial preservatives.
Ready to eat pickled beets sliced to just the right thickness for serving atop garden salad mix or enjoying on their own.

EXCEPTIONALLY DELICIOUS TASTE: Aunt Nellie’s Sliced Pickled Beets start as freshly harvested beet roots gently removed from fertile soil at the peak of ripeness. Pickled, sliced and seasoned and sealed in Farm Fresh Goodness. Naturally deep vibrant ruby red-purple color..
NATURAL GOODNESS: Aunt Nellie’s Sliced Pickled Beets are made with natural fresh-harvested beet root with the sweet earthy flavor you love and a deep vibrant ruby red-purple color. A delightful sweet-tangy flavor is created with just the right balance of vinegar, sweetness and spice! Enjoy!.
CLEAN LABEL: Just beets, water, high fructose corn syrup, vinegar, salt and spice! Mmm! A fat free, cholesterol free food. Part of a Healthy Lifestyle. Certified Kosher. It is no wonder that our Sliced Pickled Beets have become a crowd pleaser as a standalone side-dish, snack or in a family favorite recipes. Pickled Beets, Goat Cheese, Spring Mix and Balsamic Vinaigrette salad anyone?.
GROWN & MADE IN THE USA: Aunt Nellie’s Sliced Pickled Beets are grown and made in the U.S.A. - Cultivated in the U.S. heartland by multi-generational U.S. farmers on family-owned farms located in the fertile bucolic regions of primarily Illinois, Minnesota, Wisconsin or Upstate New York..

MEDITERRANEAN NATIVES - Caper bushes can be spotted growing wild in rocky crags and on coastal cliffs.
HAND PICKED - Once they reach the desired size they're picked then dried in the hot Mediterranean sun.
PERFECTLY PICKLED - Most capers are pickled in a brine of vinegar or wine.
JUST THEY WAY THEY ARE - Pickled capers can be used straight from the jar.
MEZZETTA - Great things come in glass jars.