Reviews Smoked Meats

Old Wisconsin Premium Summer Sausage, 100% Natural Meat, Charcuterie, Ready to Eat, High Protein, Low Carb, Keto, Gluten Free, Beef Flavor, 8 Ounce

BEEF SUMMER SAUSAGE: OLD WISCONSIN Beef Summer Sausages are made from 100%, high-quality beef. Shelf stable and ready to eat.
HIGH PROTEIN: Enjoy this 8 ounce OLD WISCONSIN Beef Summer Sausage as a high protein snack, as part of an on-the-go lunch or dinner or serve at holidays, birthdays, barbecues and get-togethers.
LOW CARB SNACK: OLD WISCONSIN summer sausages are made in the USA and are an ideal keto snack food with zero carbs.
PREMIUM BEEF QUALITY: Made with all meat — no binders, fillers or extenders — and is gluten free with no MSG added.
NATURALLY HARDWOOD SMOKED: The unique, savory taste of OLD WISCONSIN summer sausages comes from a special blend of spices and smoked over real hardwood fires until it reaches perfection.
OLD WISCONSIN: Enjoy handcrafted, slow-smoked and ready-to-eat summer sausages. A delicious alternative to jerky and dried meats, Vienna sausages, breakfast sausages, Jack Links beef jerky, Vermont beef sticks, turkey bacon, or Hickory Farms summer sausage.

ORIGINAL SUMMER SAUSAGE: OLD WISCONSIN Original Summer Sausages are made from the finest ingredients and is delicious all year long. Shelf stable and ready to eat.
HIGH PROTEIN: Enjoy this 16 ounce OLD WISCONSIN Original Summer Sausage as a high protein snack, as part of an on-the-go lunch or dinner or serve at holidays, birthdays, barbecues and get-togethers.
LOW CARB SNACK: OLD WISCONSIN summer sausages are made in the USA and are an ideal keto snack food with zero carbs.
PREMIUM ORIGINAL QUALITY: Made with all meat — no binders, fillers or extenders — and is gluten free with no MSG added.
NATURALLY HARDWOOD SMOKED: The unique, savory taste of OLD WISCONSIN summer sausages comes from a special blend of spices and smoked over real hardwood fires until it reaches perfection.
OLD WISCONSIN: Enjoy handcrafted, slow-smoked and ready-to-eat summer sausages. A delicious alternative to jerky and dried meats, Vienna sausages, breakfast sausages, Jack Links beef jerky, Vermont beef sticks, turkey bacon, or Hickory Farms summer sausage.

Our Alderwood Smoked Sea Salt is Non-GMO and does not contain any MSG, Soy, Gluten, Dairy, or anti-caking agents. Packaged in our U.S.A., SQF Quality code, Organic compliant facility..
Pure sea salt is slowly smoked above a Northwest Red Alderwood fire for a clean, smoky CAMPFIRE FLAVOR without harshness or bitterness..
Delicious on fish, poultry, other meats, vegetables and more! SPRINKLE OVER VANILLA ICE CREAM for an amazing YUMMY twist of seasoning..
Here at the San Francisco Salt Company we are confident that you will be completely satisfied with our products, which is why we stand behind every single item that we sell. If you are not completely satisfied with your purchase reach out to us directly and we will make it right..

Contains 1 - 1.1 lb (500 gram) Tub of Maldon Smoked Sea Salt Flakes.
Traditionally smoked over English Oak for days, which comes from renewable, sustainable forest.
Versatile - great on steaks and other meats, fish, roasted and grilled vegetables, even on a Margarita or Bloody Mary.
Pure and natural, no additives - Since 1882, Maldon Salt has been made with the same traditional artisan methods.
Natural, subtle smoky flavor - enhances your food, doesn't overpower it.

Designed for slicing large meats with ease.
roasts, brisket, ribs, prime rib, turkey, Pork Roast, Ham and Smoked BBQ.
High Carbon Stainless Steel razor sharp tempered blade to sustain sharpness (holds a great edge).
The hollow ground ovals in blade creates pockets of air, which prevent food from sticking to the blade and creates less friction, allowing for easier motion and higher efficiency.
Ergonomically designed non-slip handle- balance and comfort.
Long and narrow in shape, with a razor sharp edge designed for maximum cutting performance, this knife is suited for slicing everything from meats, to cakes, to sandwiches.

GRASS-FED QUALITY WITH THE TOP VARIETY: Enjoy our top, fan-favorite, organic, paleo, and U.S. grass-fed beef sausages including our Beef Andouille Sausage, Polish Beef Sausage, Smoked Beef Bratwurst, Beef Hot Links Sausage, and Uncured Beef Frankfurters..
REAL, ORGANIC INGREDIENTS: Our organic sausage links are made with consciously sourced, quality, grass-fed and paleo U.S. meats, and real ingredients that are Non-GMO and contain zero hormones or antibiotics. We never use artificial ingredients and our sausages don’t contain any added sugars, gluten, dairy, nitrites, or nitrates..
SLICE AND SERVE: Each sausage comes fully cooked and smoked to perfection, so you can have an easy, delicious meal ready in minutes..
THE ULTIMATE SAUSAGE SNACK: Take gatherings, picnics, or office parties with family and friends to the next level with our high-quality, USA-raised, paleo, grass-fed, and non-GMO sausage..
100% SATISFACTION GUARANTEE: If you don’t absolutely love this product simply reach out so we can make it right..

Light toasty brown color with a deep, natural smoke flavor.
Sprinkle over grilled meats, steamed vegetables, roasted corn and sautéed potatoes.

A unique garnish for Bloody Mary's (Caesars), Whiskey Sours or your favorite cocktail.
A quick condiment for a signature sandwich, relish tray, smoked deli meats or shrimp tray.

One 14 oz Bottle Badia ground Coriander..
Coriander is prevalent in Indian dishes, especially curries. It also blends very well with smoked meats, poultry, and stews. The taste of coriander has been compared to sage and lemon, and it is thought to be one of the first spices used by making.