Reviews Shun Classic Santoku
Shun Shima Natural 4 Piece Steak Knife Set in Presentation Box
- A new take on our purpose-made Shima steak knives, with real Japanese tagayasan "iron sword wood" wenge handle grips that impart unique style to any chef's table..
- Handmade, high-carbon AUS8A stainless steel blade offers long-lasting quality and edge retention, resisting corrosion and discoloring..
- Professional grade and inspired by Tokyo's famous Shima steakhouse restaurant.
- with regular honing, they'll outperform traditional serrated steak knives for life..
- ground and honed to a razor sharp 16-degree edge out of the box. Balanced slightly forward of the bolster for increased precision in typical serving and dining situations..
- Santoku, nakiri, boning, slicing, or steak - Shun blades positively glide through food, letting the edge do the work..
Check StockShun DM-0700 Classic Paring Knife, 3.5 inch VG-MAX Blade with Pakkawood Handle, Ideal for Peeling, Trimming, or Coring, Silver
- Versatile, precise, and sharp, Shun Classic Paring Knife is a must-have knife for every professional or household kitchen. This easy-to-use paring knife is made for skilled and beginner chefs..
- Pleasing to the eye, the Shun Classic Paring Knife features a D-shaped ebony PakkaWood handle and a bead-blasted blade to highlight the flowing pattern of layered steel..
- Small blade is ideal for precision work such as peeling, trimming, coring, slicing, chopping, decorating or dicing fruits or vegetables, making meal prep an enjoyable experience.
- A prime example of Shun innovation and technology, the Classic Paring Knife uses high-performance steel for maximum edge retention and durability with proprietary VG-MAX core steel.
- Ideal for hand-held use such as peeling or pitting, the Paring Knife performs well on cutting boards for chopping and dicing smaller foods, making meal prep for small dinners or big parties simple.
Check StockShun Cutlery Classic 4 Piece BBQ Knife Set Kitchen Knife Set with Knife Roll Includes 4.5 Asian Multi-Prep Knife 6 Boning/Fillet Knife and 12 Brisket Knife Handcrafted Japanese Kitchen Knives
- EVERYTHING YOU NEED: The Shun Classic 4-Piece Barbeque Set comes with everything you need to tackle grill-worthy proteins at your next BBQ. The....
- SET INCLUDES: This professional knife set includes the Classic 4.5-inch Asian Multi-Prep Knife, 6-inch Boning/Fillet Knife, 12-inch Brisket Knife with....
- HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, Classic knives are....
- COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handles are durable, beautiful, don’t harbor bacteria, and comfortable to use for both....
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of....
Check StockShun Cutlery Classic Utility Knife 6" and Kai PRO Multi-Purpose Kitchen Shears Set, Handcrafted Japanese Kitchen Knives & Shears
- SHUN CLASSIC UTILITY KNIFE: The Shun Classic 6-inch Utility knife sits between a paring knife and chef's knife in size with a narrow, straight blade for greater power and precision when preparing a variety of ingredients..
- MULTI-PURPOSE SHEARS: The Kai Multi-Purpose Kitchen Shears are a must-have kitchen tool. They're perfect for snipping herbs, trimming asparagus, cutting wax paper, cracking nuts, cutting cord & twine, opening packages and more..
- HIGH-QUALITY CONSTRUCTION: Constructed with Shun's Proprietary VG-MAX cutting core and 68 layers of stainless Damascus cladding, the Classic Utility Knife is corrosion and stain resistant with a strong, razor-sharp edge..
- COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
- STAINLESS STEEL SHEARS: The Kai Kitchen Shears are made with durable Japanese 420J2 Stainless Steel with a non-slip over-mold handle that's comfortable to use. The blades come apart for easy cleaning..
Check StockLaguiole California Carving Knife and Fork Set (11 inch) - Rosewood - Stainless Steel - Ergonomic Handles - Stored in a California Oakwood Gift Box
- CARVING FORK & KNIFE SET: Achieve beautiful, even slices with the Shun Classic 2-Piece Carving Set. Includes the Classic 9-inch Hollow-Ground Slicing Knife and Carving Fork in a gift set..
- PERFECT FOR HOLIDAYS: Whether you regularly carve, or you simply want to provide a beautiful holiday spread for friends and family, these elegant culinary tools are perfect for improving your presentation..
- HIGH-QUALITY CONSTRUCTION: This slicing knife is made with Shun's VG-MAX cutting core with 68 layers of Damascus cladding for a strong, razor-sharp blade. Stainless steel fork tines are easy to care for..
- COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handles are durable, beautiful, don't harbor bacteria, and comfortable to use for both left- and right-handed users..
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
Check StockShun Kanso 3 Piece Starter Knife Set; 8-Inch Chef’s, 6-Inch Utility and 3.5-Inch Paring Knives (SWT0351)
- Presented in a sophisticated gift box, these three AUS10 high-carbon stainless steel knives - 8 inch Chef's, 6 inch Utility, and 3.5 inch Paring - will perform virtually any kitchen cutting task.
- A Kanso series knife is distinguished by its Japanese tagayasan "iron sword wood" wenge handle, noted for its strength, beautiful grain, and incredible durability.
- Made with a visible full tang - the single-piece construction of the blade makes for a distinctive combination of strength, balance, and style.
- Handcrafted in Japan and delivered with a honed, razor sharp 16-degree steel blade.
- added vanadium holds the stronger, sharper edge preferred by professional chefs.
- Santoku, nakiri, boning, slicing, or steak - Shun blades positively glide through food, letting the edge do the work.
Check StockShun Classic 8 inch Chef's Knife - Custom Engraved
- UTILITY KITCHEN KNIFE: In between a chef knife and paring knife with a narrow, straighter blade, the Shun 6-inch Classic Blonde Utility Knife is the ideal tool for precise cuts like trimming broccoli, green beans and other small vegetables..
- SANDWICH KNIFE: Utility knives are sometimes called sandwich knives. They're perfect for preparing almost everything that goes into a sandwich – from thin-skinned vegetables like tomatoes to meats and cheeses..
- HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this kitchen utility knife is corrosion and stain resistant with a strong, razor-sharp edge..
- COMFORTABLE HANDLE: The D-shaped, blonde Pakkawood handle is durable, beautiful, and comfortable to use for both left- and right-handed users. Plus, it doesn't harbor bacteria..
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
Check StockJapanese KAI Seki Magoroku Watakake Nakiri Knife 165mm AB-5424 Made in JAPAN
- JAPANESE CHEF'S KNIFE: The Shun 8-inch Classic Blonde Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more.
- WIDE, CURVED BLADE: This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices for a very fine mince.
- HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge.
- COMFORTABLE HANDLE: The D-shaped, blonde Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.
Check StockShun Cutlery Classic Flexible Fillet Knife 7\
- EFFECIENT FILLET KNIFE: The Shun 7-inch Classic Flexible Fillet Knife's flexible blade makes it the ideal tool for creating the perfect fish fillet, removing skin from meat, and boning and trimming poultry..
- MORE FOOD, LESS WASTE: This Classic Flexible Fillet conforms to the ribs of the fish, removing meat from bones quickly and easily so you get more food and less waste..
- HIGH-QUALITY CONSTRUCTION: Constructed with AUS8A high-carbon stainless steel, this sharp fillet knife is tough and wear resistant with the right amount of flex to make filleting a breeze..
- COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
Check Stock