Reviews Shiitake Mushroom

Organic Shiitake Mushroom Grow Kit - Educational, Delicious and Fun - Indoor Grow Kit

Grow Shiitake Mushrooms at Home! Produced and Shipped from Sebastopol, California. Certified Organic by Quality Assurance International (QAI)..
Organic Shiitake Log - Educational, Delicious and Fun.
Shiitake Mushroom Grow Kit includes everything needed: Instructions & Humidity Sleeve.
Kitchen Counter or Table Top - Room Temperature These Kits can be held for 1 or 2 weeks, but are designed to be started when received.

Spawn and Waz Combo - Grown your own Shiitake Mushrooms on Hardwood Logs, Stumps or Bolts.
You will receive 100+ mushroom mycelium infused plug spawn and detailed instruction pamphlet.
3oz Shiitake Wax -> Shiitake dowels are 5/16" diameter.
First fruting 6-15 months based on wood type, Fast Running Shiitake Mycelium.

Umami /uːˈmɑːmi/, a pleasant savory taste.
one of the five basic tastes, together with sweet, sour, bitter and salty.
Takii Umami Powder is made from shiitake mushrooms and is the key to unlocking the fifth taste. Use Takii to easily add instant flavor and depth to all your dishes. Dried Shiitake have an umami flavor that's even more intense than when fresh..
How to use: Simply add a tsp to your favorite dishes and everyday cooking from soups, stir fries, sauces, meat rubs, and salad dressings. Adds instant savory goodness to everything.
Shiitake mushrooms are low in calories and also offer many vitamins, minerals, and other health-promoting compounds. Takii Umami Powder is also Gluten Free, Soy Free, Vegan-friendly, and has No artificial Flavors or MSG.
Contains only 4 ingredients: Shiitake Mushrooms, Salt, Mushroom Extract and Calcium Carbonate.

100% SATISFACTION GUARANTEED. Love it - or your money back! We are positive that you will love your new mushroom kit. If not, simply let us know and we'll process a full refund immediately or compensate you with a new growing kit..
*****These logs are newly made and will take time to fruit, 100% satisfaction guarantee!*****.
Metal plaque on underside of log states date of inoculation, Logs can be stood upright or laid horizontally for growing..
Approximately 12”L , 3-6” diameter Keep this for yourself or give the best gift anyone could get! The Shiitake Log is the talk of the town!.
Logs are hand-cut and inoculated with shiitake mushroom spores in visible drill holes that are covered in cheese wax..

Sustainably US Grown, Organic Shiitake Umami Powder, 8 Ounce, Made from the Finest Dried Shiitake Mushroom, Stronger Umami Flavor Than Fresh Mushrooms, Great for Sauce, Soup and Pasta, Non-GMO..
100% Pure Shiitake Mushroom Powder Only with Nothing Added.Immune Booster, natural flavor for your soups, stir-fries, sauces, meat rubs, and salad dressings..
No GMOs, No Additives, No Preservatives, No Fillers, No Artificial Colors, No Flavor, No soy, and No Gluten.
Scoop included getting the measurement every time. Take it daily with or between meals by adding it to a shake or smoothie, see what the most nutrient-dense food on the planet is all about..
Powder lover? Take it naturally in powder for higher concentration, quicker absorption..

Dried mushrooms 16.00 oz keep the freshness of products and prolong the shelf life of products..
Mushroom raw material selection Xixia mushroom of China National Geographical Indications Products..
Shiitake mushroom is fragrant and rich, the meat is thick and thin, the species is authentic and the source is selected. Conform to the laws of nature and pick them in time, 100% New Crop..
No Fumigation Sulfur, No Artificial Additive, mushroom foot length control less Than 1cm, strict control of the water standards, moisture content less Than 13%..
Recommended Dishes:Braised vegetable dish with mushrooms | Braised white gourd with flower mushrooms | Braised mushrooms with pork slices | Bake mushrooms with oyster sauce | North mushroom vegetable heart oil | Slippery shrimp | Sesame catsup black mushroom | Black mushroom chicken shreds | Red shoes black mushroom | Steamed flower mushrooms with phoenix wings.

Umami /uːˈmɑːmi/, a pleasant savory taste.
one of the five basic tastes, together with sweet, sour, bitter and salty.
Takii Umami Powder is made from shiitake mushrooms and is the key to unlocking the fifth taste. Use Takii to easily add instant flavor and depth to all your dishes. Dried Shiitake have an umami flavor that's even more intense than when fresh..
How to use: Simply add a tsp to your favorite dishes and everyday cooking from soups, stir fries, sauces, meat rubs, and salad dressings. Adds instant savory goodness to everything.
Shiitake mushrooms are low in calories and also offer many vitamins, minerals, and other health-promoting compounds. Takii Umami Powder is also Gluten Free, Soy Free, Vegan-friendly, and has No artificial Flavors or MSG.
Contains only 4 ingredients: Shiitake Mushrooms, Salt, Mushroom Extract and Calcium Carbonate.

Mr. Stumpy is your buddy. These Logs are hand-cut and inoculated with shiitake mushroom spores in visible drill holes that are covered in cheese wax..
100% SATISFACTION GUARANTEED. Love it - or your money back! We are positive that you will love your new mushroom kit. If not, simply let us know and we'll process a full refund immediately or compensate you with a new growing kit..
Metal plaque on underside of log states date of inoculation, Logs can be stood upright or laid horizontally for growing..
Approximately 8-11" long x 4.5" - 7" diameter Keep this for yourself or give the best gift anyone could get! The Shiitake Log is the talk of the town!.
10% of all sales go to Cluster Busters Research..

...ste, and bamboo salt is used to add flavor to the taste..
Since the products are individually packaged, the products do not stick to each other and can be easily opened and used cleanly..
Ingredients: anchovy seafood powder {anchovy powder (anchovy: South Korea, no powder (radish: South Korea), shiitake mushroom powder (shiitake: South Korea), kelp powder (kelp: South Korea), clam powder (clam: South Korea) )}, vegetable seafood powder {radish (South Korea), dextrin, dried anchovies (South Korea), onion (South Korea), green onion (South Korea)},.