Moskovskaya Sausage-Kielbasa 1 lb.

  • Polish Sausages provide high levels of Vitamin B-12 and Iron, both of which are essential for healthy red blood cells and haemoglobin production..
  • On top of this, B-12 helps you metabolise both fats and protein! Each sausage provides around a third of your RDA.
  • No trans fats added including partially hydrogenated oils, other than those naturally occurring in beef. No added growth hormones or antibiotics, ever.
  • We promise to get you what you need in quality condition. We are here for you- Our team is your team.
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GLOGLOW Edible Drying Sausage Casing for Home Restaurant Flavorous Homemade Sausages Ham

  • FEATURES: Good toughness, uniform in size for easier stuffing.The sausage casing is edible, the sausage is very useful..
  • SAFE TO USE: Collagen Sausage Casing Made of high quality sausage casing material, safe to use..
  • LENGTH TO MEET YOUR NEEDS: 14 meter sausage casing to hold more meat. You can use the sausage casing to make sausage and ham..
  • PRACTICAL & USEFUL: Before you use edible collagen casings, you are supposed to soak the dry sausage casing. The sausage casing is edible, practical and useful..
  • MULTIFUNCTIONAL PRODUCTION: Edible sausage casing is suitable for making roast sausage, dried sausage, sausage, hot dog, etc..
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Sausage Casings, 45PCS Edible Collagen Casings Dry Sausage Casing Tube for Flavorous Homemade Sausages, Ham, Pepperoni, Kitchen Accessories, Long 17m/Wide 17mm

  • The collagen casing can be used for Taiwan baked sausage, air‑dried sausage, Cantonese sausage and mini sausage..
  • These casings are made to be more durable to carry the weight of the meat when hanging on a smokehouse stick..
  • Its material is collagen, food grade material, can be eaten directly..
  • Before you use it, you are supposed to soak the dry sausage casing, enema machine can be directly set to use..
  • Comes with the 45 sticks 17meter sausage casing, it can meet your need..
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The Sausage Maker - Natural Hog Sausage Casings 'Butcher Pack', 35-38 mm (1 1/8'-1 1/4'), Makes 90 lbs.

  • An edible casing, generally used for making knockwurst, Polish sausage and others.
  • 1 lb. of meat will use about 2 feet of casing.
  • Comes packed in purified salt and has an indefinite shelf life when stored in the refrigerator.
  • Stuffing capacity per hank: Approximately 90 lbs..
  • Diameter: Approximately 1 3/8″ – 1 1/2″ when stuffed.
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Sausage Casing - Edible Drying Sausage Casing, 2-Layered Edible Drying Sausage Casing for Flavorous Homemade Sausages Ham Sausage Tool

  • High quality sausage casing material, safe and non-toxic..
  • the 2-layered sausage is very practical and useful..
  • Edible sausage casing is suitable for making roast sausage, dried sausage, sausage, hot dog, etc..
  • Before you use it, you are supposed to soak the dry sausage casing..
  • Comes with the 8 meter sausage casing, it can meet your need..
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Kosher Cooked Sausages Sampler

  • THE NEW ZEALAND CASINGS CO edible, pre-flushed sheep casings for sausage otherwise known as Link Casings, Lamb Casing, Intestines, Sausage Skin, Small Sheep Casings or Hot Dog Casing make SLIM, TENDER & JUICY SAUSAGES. Great hot dog, chorizo, chipolata, merguez, chicken, pork, venison, lamb, beef or breakfast sausage casing. Certified Halal Casings..
  • SUPERIOR SAUSAGE CASINGS These sausage casings are ‘A-GRADE’ (the best grade), 24-26mm / about 1” diameter (about the size of a quarter). They are pre-flushed and pre-tubed onto hard tubes, which makes them much easier to transfer onto your sausage maker nozzle and prevents annoying knots or tangles. With this 32ft sausage casing you can make approximately 7lb or 52 sausages..
  • NO 'SHORTS' GUARANTEE We are proud to have a no ‘shorts’ guarantee for our products. Our casings are 32ft long which means less time, less wastage, less mess and better sausages for you. ‘Shorts’ are short casing off-cuts, which can be as short as 2ft. Some manufacturers package these up and sell them off to unsuspecting customers, so always read the fine print..
  • SHEEP CASINGS ARE THE BEST sausage casings for sausage making. Sheep casing has an amazing 'semipermeable' wall which breathes, meaning your beautiful cooking f....
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Urnanal Edible Collagen Casing, Natural Clear Edible Roast Sausage Hot Dog Collagen Casing, for Homemade Sausage Ham, 26 mm×14 m/ 1 pcs

  • SAUSAGE CASING SAUSAGE SHELL: It can replace natural pig and sheep casing for making roast sausage, dried sausage, sausage, hot dog, etc..
  • DRYING SAUSAGE CASING: No broken holes, no adhesion, bright color, good arbitrariness, and durability..
  • SAUSAGE HOT DOG CASING:Made of high quality collagen casings material, edible, safe and nontoxic..
  • SAUSAGE MAKING: Easy to use, take out the casing, cutting the length required, put the casing into the water soak, start enema..
  • SAUSAGE FILLING SHELL: Comes with the 15pcs 15 meter sausage casing, it can meet your need..
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Raguso 15PCS 15m 30mm Sausage Casing Ham Sausage Collagen Casing Kitchen Utensils Cooking Accessories

  • 【MULTIPLE USES】The sausage casing can replace natural pig and sheep casing for making roast sausage, dried sausage, sausage, hot dog, etc..
  • 【STRONG FUNCTION】The edible sausage casing with no broken holes, no adhesion, bright color, good arbitrariness, and durability. You can easy to use it..
  • 【WIDE APPLIANCE】The sausage casing for ham sausage maker tool comes with the 15pcs 15 meter sausage casing, which can meet your different need and demand..
  • 【CONVENIENCE】The sausage casing is easy to use, and you just take out the casing, cutting the length required, put the casing into the water soak, start enema..
  • 【ECO-FRIENDLY】 The sausage casing is made of high quality collagen casings material, which is edible, convenient and non-toxic. You can use it with confidence..
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Merve Soujouk Dried Beef Halal Sausage Mild 1 LB

  • THE NEW ZEALAND CASINGS CO edible, pre-flushed sheep casings for sausage otherwise known as Link Casings, Lamb Casing, Intestines, Sausage Skin, Small Sheep Casings or Hot Dog Casing make SLIM, TENDER & JUICY SAUSAGES. Great hot dog, chorizo, chipolata, merguez, chicken, pork, venison, lamb, beef or breakfast sausage casing. Certified Halal Casings..
  • SUPERIOR SAUSAGE CASINGS These sausage casings are ‘A-GRADE’ (the best grade), 24-26mm / about 1” diameter (about the size of a quarter). They are pre-flushed and pre-tubed onto hard tubes, which makes them much easier to transfer onto your sausage maker nozzle and prevents annoying knots or tangles. With this 32ft sausage casing you can make approximately 7lb or 52 sausages..
  • NO 'SHORTS' GUARANTEE We are proud to have a no ‘shorts’ guarantee for our products. Our casings are 32ft long which means less time, less wastage, less mess and better sausages for you. ‘Shorts’ are short casing off-cuts, which can be as short as 2ft. Some manufacturers package these up and sell them off to unsuspecting customers, so always read the fine print..
  • SHEEP CASINGS ARE THE BEST sausage casings for sausage making. Sheep casing has an amazing 'semipermeable' wall which breathes, meaning your beautiful cooking f....
Check Stock