Reviews Marinate Frozen Chicken

Saucy Susan Peking Duck Sauce, 9.5 Ounce

SWEET & TANGY- Create flavorful Asian inspired dishes with this savory sweet and sour sauce.
MARINATING FUN- Marinate chicken, fish, beef, and more to give your dishes that stir-fry taste.
DIP & DRESSINGS- Dip tenders, wraps, vegetables and more OR use as a dressing.
ALLERGEN FRIENDLY- Packed in a nut free facility.
CERTIFIED- Kosher for Passover and year round.

❥【Easy to install and easy to use】The meat tenderizer adopts a clamp-type design, attach it to your table or counter. The desktop clip style can be quickly installed on any table or countertop up to 1 3/4 inches thick..
❥【Application】The meat tenderizer machine helps to tenderize and marinate hard pieces of meat without mashing the meat. It can help the meat better absorb spices, enhance the texture and taste of the meat, and make it easier to make delicious dishes..
❥【Multi-Function】The meat tenderizer is suitable for processing various meats such as beef, lamb, pork, chicken, and frozen meat. This is the best choice for your kitchen to process beef and other meat dishes! The meat tenderizer is a great gift for family and friends. Suitable for restaurants, cafeterias, home kitchens, etc..

Distinctive blend of sweet brown sugar, bourbon, red bell pepper and spices.
30-minute wet marinade flavors up to 2 lbs. chicken, steak, pork or shrimp.
Grill Mates is America’s #1 grilling seasoning.
Three easy steps to bolder tasting meat or seafood – simply tear, pour & marinate.

Use with chicken, shrimp, goat, fish or lobster.
Add to meat and let marinate with onions, lime juice, all purpose spice, ginger powder.
Add water to the mix and let boil with potato cubes and chopped carrots.
A pinch of salt could be added for more flavor.

NO HORMONES OR ANTIBIOTICS ADDED- Made with real chicken breast and rib meat.
SMALL IN SIZE, BUT NOT IN FLAVOR. These bite-sized dumplings are packed with a delicious blend of protein, vegetables and seasoning that's juicy and flavorful. Fully cooked, these mini pouches of goodness are quick and easy to prepare and extra crispy when pan-fried in their thin wrapper.
BOIL: Add 10-12 FROZEN wontons to a pot of boiling water and heat for 1-2 minutes. Drain, remove excess water and serve..
MICROWAVE: Place 12 FROZEN wontons on a microwave-safe dish lined with a wet paper towel. Cover with another wet paper towel and heat on high for 1-2 minutes.
SOUP - Bring chicken or vegetable broth to a boil, add FROZEN wontons and heat for 1-2 minutes. Add baby bok choy and green onion and season to taste. For an even heartier meal, add udon or ramen noodles.
Ingredients: Filling: Chicken, Cabbage, Bean Thread (Water, Sweet Potato Starch, Carrageenan, Salt), Onion, Cilantro, Green Onion, Soy Sauce (Water, Soybean, Wheat, Salt), Sugar, Salt, Garlic, Black Pepper..

BUFFALO CHICKEN: tangy and spicy with just the right amount of heat, all the flavor, and none of the fuss.
100% Chicken Breast providing a high-quality taste.
HEALTHY & DELICIOUS: No Artificial Ingredients, All-Natural, Gluten-Free, 9g of Protein, and No Nitrates or Nitrites.
Tender texture with bold, culinary-inspired flavors, and slow-cooked cuts with elevated, yet simple ingredients.
TENDER: We marinate our chicken jerky for maximum flavor, cook it low and slow for a softer texture, and spice it with delectable seasoning to make every jerky bite tender & flavorful.
BORN IN SONOMA: Inspired by our Sonoma roots, where celebrated vineyards and renowned gourmet outposts thrive, we dreamt up a super meat snack that delights your taste buds - You Didn’t Come This Far to Eat Ordinary.

PREMIUM QUALITY – This delicious seasoning paste is proudly and sustainably produced within the United States. We made sure to deliver only the best quality achiote paste since it’s used to flavour so many Mexican dishes..
CLASSIC FLAVOUR – Achiote, also known as “annatto seed paste” and “recado rojo” is a popular seasoning from the Yucatan and is also used in other parts of Mexico and Central America. Achiote adds not only great flavors and aromas, but also gives your food a vibrant color..
HOW IT’S MADE – Achiote is made of ground annatto seeds blended with other herbs and spices to create a distinctively delicious tangy flavor commonly found in dishes such as Cochinita Pibil. Its red colour comes from annatto seed used in the paste..
HOW TO USE – Take 1.75 oz of Achiote (half of a 3.5oz brick), dissolve with 3/4 cup of bitter orange juice, lemon juice, lime juice, oil, or water to marinate up to 2lbs of meat (approximately enough for one whole chicken) and cook..
OTHER IDEAS – Great as a rub on grilled meats such as chicken. Achiote Paste imparts a lovely colour to rice when added to a pilaf and can be used in compound butters for basting on roast turkey or chicken. Mexican chorizo sausage won't be the same without it..

PREMIUM QUALITY – This delicious seasoning paste is proudly and sustainably produced within the United States. We made sure to deliver only the best quality achiote paste since it’s used to flavour so many Mexican dishes..
CLASSIC FLAVOUR – Achiote, also known as “annatto seed paste” and “recado rojo” is a popular seasoning from the Yucatan and is also used in other parts of Mexico and Central America. Achiote adds not only great flavors and aromas, but also gives your food a vibrant color..
HOW IT’S MADE – Achiote is made of ground annatto seeds blended with other herbs and spices to create a distinctively delicious tangy flavor commonly found in dishes such as Cochinita Pibil. Its red colour comes from annatto seed used in the paste..
HOW TO USE – Take 1.75 oz of Achiote (half of a 3.5oz brick), dissolve with 3/4 cup of bitter orange juice, lemon juice, lime juice, oil, or water to marinate up to 2lbs of meat (approximately enough for one whole chicken) and cook..
OTHER IDEAS – Great as a rub on grilled meats such as chicken. Achiote Paste imparts a lovely colour to rice when added to a pilaf and can be used in compound butters for basting on roast turkey or chicken. Mexican chorizo sausage won't be the same without it..