Reviews Julienne Potatoes Au Gratin

Kallo Organic Very Low Salt Beef Stock Cubes - 6 x 8g

Minor’s Vegetable Base Mirepoix is a savory blend of carrots, onions, and celery sautéed to perfection. It’s ideal for vegetarian and plant-based cooking, as well as for use in traditional recipes. Minor’s Sautéed Vegetable Base Mirepoix delivers consistent flavor to all your favorite recipes like soups, sauces, stews, and entrees..
Gluten Free. No preservatives and no artificial flavors..
Makes quick, delicious soups. Adds zest to pasta dishes and tuna salads. Mixes perfectly in potato salads and whipped, baked & au gratin potatoes. Add to pureed and mixed vegetables. Mix into spinach dip for a boost in flavor and serve with crudites..
To make an instant, fully seasoned broth, add Base to water, stirring well. To enhance scratch cooking, use the base as a sautéed vegetable seasoning. 3/4 tsp. base + 1 cup water or 1 Tbsp. base + 1 quart water or 1 lb. base (1 container) + 5 gallons water..
*No Added MSG other than that which is naturally occurring in the yeast extract..
Ready to eat. Made in a zero landfill production kitchen..

Minor’s Vegetable Base Mirepoix is a savory blend of carrots, onions, and celery sautéed to perfection. It’s ideal for vegetarian and plant-based cooking, as well as for use in traditional recipes. Minor’s Sautéed Vegetable Base Mirepoix delivers consistent flavor to all your favorite recipes like soups, sauces, stews, and entrees..
Gluten Free. No preservatives and no artificial flavors..
Makes quick, delicious soups. Adds zest to pasta dishes and tuna salads. Mixes perfectly in potato salads and whipped, baked & au gratin potatoes. Add to pureed and mixed vegetables. Mix into spinach dip for a boost in flavor and serve with crudites..
To make an instant, fully seasoned broth, add Base to water, stirring well. To enhance scratch cooking, use the base as a sautéed vegetable seasoning. 3/4 tsp. base + 1 cup water or 1 Tbsp. base + 1 quart water or 1 lb. base (1 container) + 5 gallons water..
*No Added MSG other than that which is naturally occurring in the yeast extract..
Ready to eat. Made in a zero landfill production kitchen..

4 (5 oz.) Butcher's Cut Filet Mignons | 1 (2 lbs.) Fully Cooked Beef Pot Roast.
4 (5 oz.) Air-Chilled Seasoned Chicken Breasts | 2 (1 lb. pkgs.) Ultra-Premium Ground Beef.
8 (3 oz.) Gourmet Jumbo Franks | 4 (2.88 oz.) Potatoes au Gratin.
4 (4 oz.) Caramel Apple Tartlets | 1 (3.1 oz. jar) Omaha Steaks Seasoning.
As FIFTH generation family owners, we promise every ounce of Omaha Steaks you serve your family is of the best quality & safety..

KITCHEN FRIENDLY SERVERS: Rachael Ray's au gratins have been crafted from durable ceramics for stylish and practical baking and serving.
LIKE NEW: High-quality, stain-resistant glaze makes these mini casserole bakers easy to clean after every use.
GET A GRIP: Flared handles make it easy to carry these baking dishes straight from the oven to the table.
VERSATILE CERAMICS: Ceramic au gratin bakeware is freezer safe, microwave safe, and dishwasher safe.
LET IT RIP: Rachael's ceramic bakeware au gratins are oven safe to 500°F for oven-to-table baking and presentation.

Professional quality kitchen torch for expert caramelising, browning, finishing crusts and cooking au gratin..
Flame temperature of up to 1300 degrees Celsius for quick finishing!.
Includes steady base and contains child-proof lock..
Unfilled - fuel must be obtained separately..
Great for crème brulee, tarte tartin, de-skinning peppers and tomatoes or even preparing cheese on toast!.