Reviews Indian Vegetables

Golchin Ground Ginger (Zanjefil)

  • This native Mediterranean seasoning is used to enhance the flavor of picked vegetables, meat, and poultry stews and some tomato-based sauces. It is traditional in Caribbean and Mexican Cuisine (chili with meat), and is a basic ingredient in oriental couscous, Indian curry and bean dishes.
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McCormick Gourmet Collection, Curry Seasoning Powder, 1.75 oz

  • Coriander, fenugreek, turmeric, red pepper & ginger blended for warm flavor.
  • McCormick Gourmet Curry Powder adds authentic curry flavor & golden color.
  • Premium sourced spices are certified organic and non GMO.
  • Add to traditional Indian curries, lamb dishes, rice pilafs and vegetables.
  • Sprinkle on potatoes or cauliflower before roasting.
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Curry Powder Madras 4 Ounces

  • Curry Powder Madras is a mixture of spices commonly used in indian and Middle Eastern Cuisine. It is used to marinate chicken, lamb, shrimp and flavoring of soups, vegetables, sauces and gravies..
  • Ingredients:Coriander seeds, turmeric, chile, cumin seeds, fennel seeds, spices, cloves, cinnamon, garlic, curry leaves and salt. All Natural Seasoning.
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Maya Kaimal Indian Simmer Sauce Variety Pack Butter Masala Madra Curry & Tikka Masala

  • Gluten Free mild to spicy variety pack of sauces.
  • Try over chicken, shrimp, paneer, vegetables, pasta, or as a marinade.
  • 3 - 12.5 oz Indian Simmer Sauces - mild and spicy.
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Vandevi Yellow Hing (Asafoetida) 100g (3.5oz) - Pack of 2

  • This spice is a mix of many ingredients for it to be edible.
  • Used in many Indian cooking dishes for a spciy type of taste and to keep vegetables fresh when cooked.
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McCormick Curry Powder 16 oz

  • McCormick Curry Powder contains 11 herbs & spices, perfectly blended.
  • Blends earthy depth with sweet spices for bold Indian flavor and golden color.
  • No need to buy spices separately and measure out your own mix.
  • Add to curries, pilafs, vegetables, deviled eggs and chicken or lamb dishes.
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Olde Thompson Crushed Red Pepper Flakes 13.5 oz.

  • A pinch of Crushed Red Pepper adds fiery fresh heat and a zesty flavor boost to any dish.
  • Use to add heat to so many world cuisines, from Thai and Szechuan to Indian and Ethiopian.
  • Add lively flavor to Mexican food, pizza, salads, vegetables, and more.
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McCormick Gourmet Organic Curry Powder, 1.75 oz

  • Coriander, fenugreek, turmeric, red pepper & ginger blended for warm flavor.
  • McCormick Gourmet Curry Powder adds authentic curry flavor & golden color.
  • Premium sourced spices are certified organic and non GMO.
  • Add to traditional Indian curries, lamb dishes, rice pilafs and vegetables.
  • Sprinkle on potatoes or cauliflower before roasting.
  • Adds a flavorful twist to salads, grain bowls, hummus and deviled eggs.
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AnNafi® Long Pepper | Indian Long Pepper Whole | Dry Pipali / Pippali | Best Organic Dry Peepali Raw | Vegan Gluten Free | Seasoning for Meat, Fish and Dressings (1000)

  • ...It is also used to make a variety of ayurvedic medicines..
  • ✅ MULTIUSE SEASONING FOR MEAT, FISH AND OTHER DRESSINGS :- Long Pepper is an essential ingredient in European and Asian cuisine. Long Pepper is also known as indian long pepper or pippali, and is used in recipes like fondue noodle dishes, dry rubs, roasted vegetables, meats, dressings and as a substitute for black pepper..
  • ✅ HOW TO USE :- To grind these pepper you will need a grinder. A little bigger than the normal peppercorns, these long peppers have a comparatively stronger and longer lasting aroma. It can be used along cheese, foie grass, truffles, wagyu steaks, baking products, spices, oils, balsamic vinegar & more..
  • ✅ LONG LASTING/ DOESN'T EXPIRE FAST :- These whole long peppers/ pipali will last for days, as they are all natural, non-irradiated & organic..
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