kai PRO Chef's Knife 6”, Small, Nimble Blade, Ideal for All-Around Food Preparation, Authentic, Hand-Sharpened Japanese Knife, Perfect for Preparing Fruit, Vegetables, From the Makers of Shun
- JAPANESE CHEF'S KNIFE: The Kai 6-inch PRO Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more..
- SMALL, NIMBLE BLADE: This Japanese kitchen knife is small, light, and extremely maneuverable. It's wide enough to keep knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices..
- HIGH-QUALITY CONSTRUCTION: Constructed from Japanese AUS6M stainless steel with a hammered finish for a corrosion- and wear-resistant blade that's easy to sharpen and holds a good edge..
- COMFORTABLE HANDLE: The full-tang, riveted POM handle is comfortable and easy to use, offering strength and balance while cutting. NSF certified for use in commercial kitchens..
- BEAUTY, FUNCTION, EASE OF USE: Established in Seki City, Japan's ancient sword and knifemaking center, Kai PRO provides beautiful, high-quality cutlery, accessories and more to customers worldwide..
Check StockKai PRO Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Hand-Sharpened Japanese Knife, Perfect for Fruit, Vegetables, and More, From the Makers of Shun
- JAPANESE CHEF'S KNIFE: The Kai 8-inch PRO Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more..
- WIDE, CURVED BLADE: This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices for a very fine mince..
- HIGH-QUALITY CONSTRUCTION: Constructed from Japanese AUS6M stainless steel with a hammered finish for a corrosion- and wear-resistant blade that's easy to sharpen and holds a good edge..
- COMFORTABLE HANDLE: The full-tang, riveted POM handle is comfortable and easy to use, offering strength and balance while cutting. NSF certified for use in commercial kitchens..
- BEAUTY, FUNCTION, EASE OF USE: Established in Seki City, Japan's ancient sword and knifemaking center, Kai PRO provides beautiful, high-quality cutlery, accessories and more to customers worldwide..
Check StockYOUYUE 2pc Japanese Chef Knife Set Including 1 Deba Knife 6.5 Inch and 1 Nariki Knife 6.5 Inch, Japanese Fish Filleting Knife, Utility Cleaver Vegetable Knives
- Sharp and Premium: Both knives made of high quality High Carbon Steel which is rust proof and durable. Perfect for both professional and beginner. On the Rockwell Hardness Scale, these knives have a hardness of 58.(HRC 56+/-1). It has a traditional white wooden round handle that is easy to grip..
- Japanese style blade: both knives feature Single- Traditional and profession Japanese style beveled blade , which is ground on one side to guarantee an optimal and straight cut. You can cut without snagging or dragging..
- The perfect balance: The blade is made of high carbon steel and the handle is made of high quality natural wood. The two are combined to achieve a perfect balance, can be held flexibly when in use, and will not be tired to use for a long time. Makes it easier for you to deal with ingredients..
- Deba knife: it is an ideal tool to work with whole pieces of fish, so it is also called Japanese Fish Filleting Knife. You will love it when making sashimi and sushi..
- Nariki knife: it is a knife for slicing vegetables and fruits or any slicing tasks that require great precision..
Check StockLumber Jack 100% Oak BBQ Smoker Pellets 10 Pound Bag
Check Stockkai Shun Premier TDM-1723 Chefs Knife 6\ (15 cm) Blade Length
- Kai Damascus Knive TDM-1723 SHUN Premier Tim Mälzer Chef's Knife 15cm Blade.
- Handle length: 12 cm - Total length: 28,5 cm.
Check StockKai 8-Inch Inspire Chef Knife, 8 Inch Blade with Sheath, , Black/Silver
- Kai inspire 8-inch chef's knife with sheath.
- The go-to knife for most chef's, chef's knives are the workhorses in the kitchen and are made for a multitude of tasks.
- Blades feature high-carbon, imported German din1. 4116 blade steel, sharpened to a razor-sharp 16-degree edge.
- Hammered finish is beautiful, but aides in food release from the blade.
- Handles are contoured for a comfortable, secure grip.
- Each knife comes with a blade sheath for safe storage.
Check StockKai [extremity function Magoroku series of swords] about Magoroku Ginkotobuki this steel sum kitchen knife knife 150mm AK-5202
- Utility Knife DM-0701 Blade Length 6.0 Inches / 15.0 cm Hardness 61±1 HRC Handle Length 10.4 cm.
- Chef's Knife DM-0706 Blade Length 8.0 inches / 20.0 cm Hardness 61±1 HRC Handle Length 12.2 cm.
Check StockKai Housewares 5-Piece BBQ Set, From the Makers of Shun; Includes 12-in Slicing/Brisket Knife, 7-in Cleaver, 6.5-in Boning/Fillet, 5-in Asian Multiprep, and Carrying Case; The Ultimate Grilling Set
- Kai BBQ 12-inch slicing/brisket knife is the perfect tool for slicing and trimming larger cuts of meat.
- prepare roasts, brisket, ham and turkey with a long, narrow blade that slices with precision.
- The nimble, 5-inch Honesuki blade, or Asian multi-prep, is ideal for trimming meat and boning poultry.
- narrow tip allows user to maneuver between joints and around bones with ease.
- Separate meat from bone and fillet perfect cuts of fish with the hand-sharpened, precise blade of the 6. 5-Inch boning/fillet knife.
- 7-inch cleaver expertly navigates meat, bone and cartilage.
- The Kai BBQ set comes with a convenient carrying case, ideal for toting blades to the grill, restaurant, bar, cafe, cooking school, picnic, Vacuumation home, catering site, reception, reunion and more.
- Made with DIN 1. 4116 stainless steel (German steel), hand-sharpened 16-degree double-bevel blade with a riveted pom handle and full-tang construction.
Check StockHigo no Kami Dai sizeM Nagaokoma Import from JAPAN
- Folding personal steak knife by Kai - measures 7. 5 inches long when opened, 4. 6 inch when closed.
- Made with Japanese 420J2 stainless steel with a beautiful finish and a razor-sharp 16 Degree cutting angle each side.
- Knife opens easily with a slim, elegant lever, but with no spring assist.
- features a secure liner lock, to ensure the blade stays safely open during....
- Razor sharp blades glides through steak like butter, keeping flavorful juices inside the meat, not on your plate.
- Folds neatly into a leather sheath for compact storage.
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