Reviews Chefs Knives Japanese

Upgraded Huusk Chef Knives Bundle with Viking Chef Knife Forged with Leather Sheath and Gift Box

  • 【A Ulitmate Huusk Chef Knife】Outstanding Japanese craftmanship, pioneering technologies, amazing design idea, and premium materials forge this meat cleaver, a treasure in chefs’ eyes. Top-quality food is supposed to be matched with a Huusk Viking knife. You will never regret choosing this cooking knife compared with other knives..
  • 【Improved Blade】The length of our upgraded Huusk blade is approximately 5.51 inches. Like traditional Japanese chef knives, Huusk Knives have a precision cutting quality that 60° V-shaped blade edge helps you cut effortlessly. In addition, the surface of Huusk Viking knife is blackened to prevent rust. Note: To increase its lifetime, please keep it clean and dry after using..
  • 【Ergonomic Handle】The Huusk boning knife handle is made of sourwood with long-life durability. Every curve and angle of the handle is ergonomically designed for a comfortable and ambidextrous hold. Meanwhile, it has a decent grip and is lightweight, so your hand won’t feel fatigued..
  • 【Versatile Huusk Japanese Knife】Due to the special design, our Huusk butcher knife can be used for slicing, cutting, and chopping vegetables, meats, and fish. It is a good assistant for chefs or green hands in the kitchen. With the sheath, it's easy to ca....
Check Stock

Linoroso Cleaver Knife 7.5 inch Meat and Vegetable Chinese Cleaver Kitchen Chef Knife, German High Carbon Stainless Steel Butcher Knife with Full Tang Ergonomic Handle for Home Kitchen and Restaurant

  • Damascus knife is crafted from damascus VG-10 steel which offers a superior balance between long lasting sharpness and durability, damascus kitchen knife was obtained after cryogenic workmanship forging rockwell hardness HRC 60±1, which means japanese chefs knife get better sharpness, superior edge retention, stain and rust resistance..
  • The blade of this chef knives is integrated with a soft and comfortable handle, creating the perfect grip, 8 inch chef knife the ergonomic shape, cooking knife enables the right balance between the handle and the thin blade, japanese chef knife ensuring optimum comfort, control, and agility..
  • Chef's knife has its unique natural pattern, japanese knife which is the natural texture synthesized by 67-layers damascus steel, chef's knives except with razor blade edge and smooth mirror polishing, sharp knife blade was sharpened by experienced craftsman‘s hand at the angle of 12°-15° which is the best sharp angle for cutting knives..
  • Vegetable knife is also suitable for home and professional use, chefs knives like a master chef will bring you more joy in the kitchen! This japanese kitchen knife can easily handle your daily kitchen tasks, usually as chef knife for meat, utility kitchen knife, professional chef knife..
Check Stock

Upgraded 7.09 Inch Huusk Chef Knives Bundle with 5.51 Inch Outdoor Camping Cooking Knife with Leather Sheath and Gift Box

  • 【A Ulitmate Huusk Chef Knife】Outstanding Japanese craftmanship, pioneering technologies, amazing design idea, and premium materials forge this meat cleaver, a treasure in chefs’ eyes. Top-quality food is supposed to be matched with a Huusk Viking knife. You will never regret choosing this cooking knife compared with other knives..
  • 【Improved Blade】The length of our upgraded Huusk blade is approximately 5.51 inches. Like traditional Japanese chef knives, Huusk Knives have a precision cutting quality that 60° V-shaped blade edge helps you cut effortlessly. In addition, the surface of Huusk Viking knife is blackened to prevent rust. Note: To increase its lifetime, please keep it clean and dry after using..
  • 【Ergonomic Handle】The Huusk boning knife handle is made of sourwood with long-life durability. Every curve and angle of the handle is ergonomically designed for a comfortable and ambidextrous hold. Meanwhile, it has a decent grip and is lightweight, so your hand won’t feel fatigued..
  • 【Versatile Huusk Japanese Knife】Due to the special design, our Huusk butcher knife can be used for slicing, cutting, and chopping vegetables, meats, and fish. It is a good assistant for chefs or green hands in the kitchen. With the sheath, it's easy to ca....
Check Stock

Yoshihiro Stainless Clad Nashiji Ginsan High Carbon Stain Resistant Steel Gyuto Chefs Knife Rosewood Handle with Saya Cover (9.5'' (240mm))

  • Ginsanko blends traditional methods of knife making with modern metallurgy. Ginsanko is a breakthrough in the incorporation of high carbon steel and stain resistant metallic elements. With a hardness on the Rockwell scale of 62-63, they offer a rare combination of traditional Japanese high carbon knives with stainless steel properties. Ginsanko steel is forged by our master artisans to create traditional Japanese knives of the highest quality that provide peace of mind in high-paced environment..
  • The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife. The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables..
  • Proudly made in Japan and not mass produced. This knife is complimented with a traditional Japanese Wa-style handcrafted Round Handle that is lightweight and ergonomically welds to the hand for seamless use. A protective wooden sheath called a Saya is included, which protects the knife and adds to its appearance when not in use. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one-of-a-kind work of art..
Check Stock

Yoshihiro Stainless Clad Nashiji Ginsan High Carbon Stain Resistant Steel Gyuto Chefs Knife Rosewood Handle with Saya Cover (8.25'' (210mm))

  • Ginsanko blends traditional methods of knife making with modern metallurgy. Ginsanko is a breakthrough in the incorporation of high carbon steel and stain resistant metallic elements. With a hardness on the Rockwell scale of 62-63, they offer a rare combination of traditional Japanese high carbon knives with stainless steel properties. Ginsanko steel is forged by our master artisans to create traditional Japanese knives of the highest quality that provide peace of mind in high-paced environment..
  • The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife. The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables..
  • Proudly made in Japan and not mass produced. This knife is complimented with a traditional Japanese Wa-style handcrafted Round Handle that is lightweight and ergonomically welds to the hand for seamless use. A protective wooden sheath called a Saya is included, which protects the knife and adds to its appearance when not in use. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one-of-a-kind work of art..
Check Stock

Huusk Japan Knife 8-inch Chef Knife Professional Hand Forged Kitchen Knife High Carbon Steel Sharp Japanese Gyutou Chef Knives for Meat Vegetables - Wood Handle with Gift Box

  • Multi-Functional: 8.26-inch Chef Knife, Japanese Gyutou Knives is Classified and Designed to Be a Multipurpose Chef Knives. The Arc-Shaped Blade Design of This Huusk Knife Reduces The Resistance to Pressing Down, Making it More Labor-Saving When Meat Cutting, You Can Use it to Slice, Chop, and Dice Meat, Vegetables, and Fruits. High-Carbon Steel Knives are Easy to Hold, Easy to Maneuver, and Easy to Use, You Can Fully Enjoy The Fun of Cooking..
  • Sharp. High Carbon Steel Chef Knife was forged by a Traditional Hot forging Process Combined with The Latest Heat Treatment Technology and is Sharp and Durable. Hand-forged to Make The Blades Even Harder and Unique Aesthetic, The Professional Design with Carbon Steel Makes it Very Easy to Sharpen and Stay Sharp for a Long Time. Ps- All Knives Must Be Maintained, Especially High Carbon Steel Knives. Hand-Wash, Wipe Dry.
  • Nicely Shaped and Textured Handle: Pakka Wood Handle with Ergonomic Design, Professional Design Made These Japanese Chef Knives Comfortables to Grip and Easy to Control, Every Knife Feels Like an Extension of Your Hand While Using. Natural Birchwood is Added with a Polymer Resin and Then Pressed....
Check Stock

Ross Henery Professional 9 Piece Chef Knife Set Japanese Style Kitchen Knives Includes Sharpening Steel in Canvas Carry Case

  • 9 PIECE SET of chef knives include a 10” carving knife.
  • HIGH-CARBON STAINLESS STEEL resists rust and corrosion so blades retain their razor sharpness longer. They are also easier to sharpen with our....
  • METICULOUSLY BALANCED and boasting knurled grips, our full-tang Japanese style knives set ensures optimal control when carving succulent turkey,....
  • HAND SHARPENED at the factory to exacting standards of the world’s finest chefs, Ross Henery Full Tang Chef Knives undergo rigorous quality....
  • SHOWCASE YOUR SKILLS at home or as a traveling chef. All knives come with protective sheaths, and the entire set packs into our canvas roll-up case....
Check Stock

Best.Buy.Damascus1 Knife Set 7Pcs Knife Block Set Black Kitchen Knife Set Perumim Quality Chef knife Block

  • SETTING THE NEW STANDARD FOR SANTOKU KNIVES Impress Guests With Your Visually Stunning, Extreme Performance Best Santoku Knife Chefs Knife adding Refinement And Style To any Modern Kitchen! Minimal Slicing Resistance, Satisfying Heft, Full Tang & Premium Materials! KNIFE SANTOKU - japanese 67 layers of Damascus Steel, 33 layers per side, the pattern on the sharp make it look really stylish and high-end..
  • PREMIUM JAPANESE DAMASCUS STEEL KNIFE RAZOR SHARP Imported Japanese AUS10 Super Steel with 67-layer High Carbon Stainless Steel that incorporates a Hollow Ground Blade meaning Non-Stick, Exquisite Tsunami Rose Damascus Pattern and Liquid Nitrogen Tempering ensuring Long Lasting Performance! Stain & Rust Resistant Chefs Knife The santoku knife 8-inch combines the traditional shape of the Bunka bocho with a curved blade that provides the familiar rocking Made from Japan Damascus Stainless steel.
  • SANTOKU DAMASCUS STEEL KITCHEN CHEF KNIFE 8 inches classified and designed to be a multipurpose knife for professional usage.Whether chopping meat, fish, vegetables or fruit each piece is sliced with precision.No squishing. No tearing. Our Japanese chef knife s efficient and fast slicing and bbq chopping knife every single time.
Check Stock

Brewin CHEFILOSOPHI Chef Knife Set 5 PCS with Elegant Red Pakkawood Handle Ergonomic Design,Professional Ultra Sharp Kitchen Knives for Cooking High Carbon Stainless Steel Japanese Chef s Knife

  • ... reinforced anchor points, our chefs knife set has been engineered to last a lifetime..
  • COMPLETE SET - Regarded as one of the best knife sets for people who demand all round practicality, the Chefilosophi Series comes with five sharp knives in luxurious gift packaging.
  • With two eight inch knives as well as a santoku Japanese knife, our knife sets also include a five inch utility knife as well as smaller paring knife for peeling and prep..
Check Stock