Reviews Cast Iron Enamel Bathtubs

Rachael Ray Enameled Cast Iron Dutch Oven/Casserole Pot with Lid, 5 Quart, Teal

  • VERSATILE DUTCH OVEN: Braise, sear, simmer, slow-cook and more with a traditional enamel cast iron Dutch oven from Rachael Ray -- you can even bake breads with it.
  • CAST IRON STRONG: Durable cast iron construction provides excellent heat retention and is Rach's go-to for excellent searing, simmering, braising, and browning.
  • READY TO RIP: Enameled cast iron Dutch oven is ready to use out of the box with a superior easy-cook, easy-clean enamel surface that's engineered not to chip.
  • EASY HANDLING: Solid cast handles deliver a strong, steady grip from stove to oven to table and make this Dutch oven ideal as a casserole pan, chili pot, soup pot and more.
  • TAKE ON THE HEAT: Get great heat retention from this enameled cast iron Dutch oven that's oven safe to 500 degrees F and suitable for all stovetops, including induction.
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Lodge EC6D13 Enameled Cast Iron Dutch Oven 6-Quart Oyster White

  • A flawless pairing of form and function that doesn't quit, the Lodge Dutch Oven is an enameled cast iron classic that's great for preparing and serving memorable meals..
  • WHAT IS PORCELAIN ENAMEL ON CAST IRON. It is actually glass that becomes bonded to the cast iron at high temperatures. A particulate of glass, called frit, is applied to the cast iron vessel and then baked at temperatures between 1200 and 1400° F. The glass frit melts and fuses to the cast iron, forming a bond. Porcelain enamel on cast iron is heat tolerant and impervious to water and other consumables..
  • MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food.
  • FAMILY-OWNED. Lodge is more than just a business.
  • it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. All Lodge seasoned cast iron and carbon steel cookware is proudly made in the USA, meaning you’ll get craftsmanship that has been passed down through generations. Lodge Enameled Iron products are made in China to strict metallurgical and casting specifications..
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Le Creuset Signature Enameled Cast-Iron Round Dutch Oven, 5-1/2-Quart, Artichaut

  • A flawless pairing of form and function that doesn't quit, the Lodge Dutch Oven is an enameled cast iron classic that's great for preparing and serving memorable meals..
  • WHAT IS PORCELAIN ENAMEL ON CAST IRON. It is actually glass that becomes bonded to the cast iron at high temperatures. A particulate of glass, called frit, is applied to the cast iron vessel and then baked at temperatures between 1200 and 1400° F. The glass frit melts and fuses to the cast iron, forming a bond. Porcelain enamel on cast iron is heat tolerant and impervious to water and other consumables..
  • MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food.
  • FAMILY-OWNED. Lodge is more than just a business.
  • it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. All Lodge seasoned cast iron and carbon steel cookware is proudly made in the USA, meaning you’ll get craftsmanship that has been passed down through generations. Lodge Enameled Iron products are mad....
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Lodge EC6D43 Enameled Cast Iron Dutch Oven, 6-Quart, Island Spice Red

  • A flawless pairing of form and function that doesn't quit, the Lodge Dutch Oven is an enameled cast iron classic that's great for preparing and serving memorable meals..
  • WHAT IS PORCELAIN ENAMEL ON CAST IRON? It is actually glass that becomes bonded to the cast iron at high temperatures. A particulate of glass, called frit, is applied to the cast iron vessel and then baked at temperatures between 1200 and 1400° F. The glass frit melts and fuses to the cast iron, forming a bond. Porcelain enamel on cast iron is heat tolerant and impervious to water and other consumables..
  • MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food.
  • FAMILY-OWNED. Lodge is more than just a business.
  • it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. All Lodge seasoned cast iron and carbon steel cookware is proudly made in the USA, meaning you’ll get craftsmanship that has been passed down through generations. Lodge Enameled Iron products are made in China to strict metallurgical and casting specifications..
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Enameled Cast Iron Shallow Casserole Braiser Pan with Cover Cast Iron Covered Casserole Skillet 3.8-Quart Enameled Grey

  • MULTI-PURPOSE CASSEROLE BRAISER PAN: Bruntmor’s cast iron sets pots and pans with lids are classic tools for use in every kitchen. Enameled dutch....
  • EVEN HEAT DISTRIBUTION NONSTICK PAN: This dutch oven pot with lid distributes heat evenly and can hold on to it for prolonged periods of time. These....
  • SUITED TO HIGH SURFACE TEMPERATURE: Bruntmor’s enamel coated cast iron cookware are a must-have kitchen item for any serious home cook. Cast iron....
  • SCRATCH AND STAIN RESISTANT: The enamel coated cast iron cookware keeps the bare iron from reacting to the acids in tomato, vinegar, and wine-based....
  • COMES IN 4 DIFFERENT VIBRANT COLORS: This cast iron casserole braiser pan comes in a variety of gorgeous colours (marine blue, burgundy, gradient red,....
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Lodge EC6D50 Cast Iron Enameled Dutch Oven, 6 Qt, Desert Sage

  • 6 quart enameled Dutch oven, Desert Sage. A flawless pairing of form and function that doesn’t quit, the Lodge Dutch oven is an enameled cast iron classic that’s great for preparing and serving memorable meals..
  • What is porcelain enamel on cast iron? It is actually glass that becomes bonded to the cast iron at high temperatures. A particulate of glass, called frit, is applied to the cast iron vessel and then baked at temperatures between 1200 and 1400° F. The glass frit melts and fuses to the cast iron, forming a bond. Porcelain enamel on cast iron is heat tolerant and impervious to water and other consumables..
  • Make every meal a Memory. Lodge knows that cooking is about more than just the food.
  • Family-owned. Lodge is more than just a business.
  • it’s a family. The Lodge Family founded the company In 1896, and they still own it today. From environmental responsibility to community development, Their heads and hearts are rooted in America..
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Rachael Ray 47871 Enameled Cast Iron Skillet/Fry Pan with Pour Spouts, 12 Inch, Red Shimmer

  • CAST IRON STRONG SKILLET: Durable cast iron frying pan construction provides superior heat distribution for excellent searing and browning.
  • READY TO RIP: Cast iron skillet featires inside and out enamel surface for easy cleaning with no pre-seasoning required.
  • PUT SOME SHIMMER IN IT: Frying pan’s exterior enamel features Rachael’s amazing red shimmer finish.
  • EASY HANDLING CAST IRON: Sturdy fry pan handle for a strong and steady grip.
  • INDUCTION SUITABLE SKILLET: Frying pan is oven safe to 500 degrees F and suitable for all stovetops, including induction.
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Lodge EC11S43 Enameled Cast Iron Skillet, 11-inch, Red

  • Porcelain surface eliminates the need to season, Rim and cooking surface are black matte enamel.
  • Smooth glass surface won’t react to ingredients.
  • Cast Iron core has superior heat distribution and retention.
  • Broil, braise, Saute, Simmer, fry or bake, roast in the oven up to 500° F.
  • Enamel Cast Iron made in China to Lodge specifications. All other Lodge Cast Iron Cookware made in USA.
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Bruntmor Enameled Cast Iron Cookware Shallow Casserole Braiser Pan, with Steel Knob Cover and Double Loop Handle. Round Cast Iron Covered Casserole Skillet with lid for Oven, 3.8-Quart, Pumpkin Spice

  • MULTI-PURPOSE CASSEROLE BRAISER PAN: Bruntmor’s cast iron sets pots and pans with lids are classic tools for use in every kitchen. Enameled dutch oven pans can do all kinds of jobs, and once seasoned, are pretty easy to work with. Braiser pans are ideal for many things, including braises, stews and sauces..
  • EVEN HEAT DISTRIBUTION NONSTICK PAN: This dutch oven pot with lid distributes heat evenly and can hold on to it for prolonged periods of time. These braising pans with lid will keep your food warm for hours, long after you’re done cooking. Also, this nonstick cast iron pot prevents food from sticking to the cookware, ideal for cooking meat, pasta & vegetables..
  • SUITED TO HIGH SURFACE TEMPERATURE: Bruntmor’s enamel coated cast iron cookware are a must-have kitchen item for any serious home cook. Cast iron casserole braiser pan is oven and heat safe at temperatures of up to 500°F (200°C). 3.8 quart casserole dish with lid features 12” wide diameter size for large serving meals and includes cool touch handles stainless steel lid knob..
  • SCRATCH AND STAIN RESISTANT: The enamel coated cast iron cookware keeps the bare iron from reacting to the acids in tomato, vinegar, and wine-based sauces, and from leaching a hefty amount of dietary iron into t....
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