Reviews Bitter Rice

2 small artificial artichokes

To process the bitter leaf: Wash the bitterleaf thoroughly with lots of water to remove sand and other particles. Boil in large pot for 30 mins. with about 3 times the size of the leaves.
Local processing involves squeeze-washing the raw or boiled leafy vegetable to remove the bitter taste and foam. The leaves are tenderised and the greenish colour preserved by boiling with natron. The washed bitterleaf can be preserved by freezing or drying..
For the most part I boil the dried bitter leaf for about 5-10 minutes . Let it soak in the hot water , until tender.
Bitterleaf soup is one of the most traditional soups in Nigeria. It is native to the Igbos of Eastern Nigeria and most Igbos will tell you that this is their favourite soup in the world..
Bitter leaf water has many medicinal values and health benefits..

FORMULA: Ultra concentrated formula made with 9,500mg of Bitter Melon (Marmodica Charantia).
BITTER MELON: Also known as Bitter Gourd, the fruit of the plant is used over the years in traditional medicine to support overall health.
VITAMINS: Bitter melon is rich in vitamins and minerals, including vitamin C, beta-carotene, potassium, magnesium, iron, and calcium.
LAB TESTED: All our manufacturing process are NON-GMO, cGMP Compliant, USDA Organic and Third party tested to ensure the safety and quality of all of our products.
MADE IN USA: Supplements manufactured in the USA using premium ingredients with superior quality..

PREMIUM QUALITY – This delicious seasoning paste is proudly and sustainably produced within the United States. We made sure to deliver only the best quality achiote paste since it’s used to flavour so many Mexican dishes..
CLASSIC FLAVOUR – Achiote, also known as “annatto seed paste” and “recado rojo” is a popular seasoning from the Yucatan and is also used in other parts of Mexico and Central America. Achiote adds not only great flavors and aromas, but also gives your food a vibrant color..
HOW IT’S MADE – Achiote is made of ground annatto seeds blended with other herbs and spices to create a distinctively delicious tangy flavor commonly found in dishes such as Cochinita Pibil. Its red colour comes from annatto seed used in the paste..
HOW TO USE – Take 1.75 oz of Achiote (half of a 3.5oz brick), dissolve with 3/4 cup of bitter orange juice, lemon juice, lime juice, oil, or water to marinate up to 2lbs of meat (approximately enough for one whole chicken) and cook..
OTHER IDEAS – Great as a rub on grilled meats such as chicken. Achiote Paste imparts a lovely colour to rice when added to a pilaf and can be used in compound butters for basting on roast turkey or chicken. Mexican chorizo sausage won't be the same without it..

also known as bitter orange, sour orange, bigarade orange, and marmalade orange.
sour, acidic, tangy, and somewhat bitter taste.
available from the end of December through to mid-February.
Bitter oranges are perfect for making marmalade because they have higher pectin content than sweet oranges.

...se, fennel, peppercorn, and Chinese cinnamon) to achieve an authentic Asian flavor. The spice was originally for Chinese recipes and a famous Vietnamese soup (pho). But it now is the in-thing for spicy foods, lentils, rice, meat and more..
Hot and Sweet: Ours is a perfect blend of all the tastes.
sweet, sour, salty, bitter, and hot. You will notice its sweet aroma, but also the heat, as soon as the spice hits your tongue. This feature makes our seasoning powder excellent for deep dark stews and soups that need that hot flavor. Add a pinch of salt and use the spice as a dip for deep-fried Asian foods, too..
Cut Through the Fat in Meat: If you are preparing fatty pork, goose, chicken, beef, or duck, we guarantee the seasoning will cut through the fat. Our Chinese five-spice powder is a healthy alternative for kosher diets. Using it to season poultry or beef provides your body with fiber, vitamins, calcium, and iron. You can try it on any dish – we promise you will love it!.
No Added Sugar: We do not add any sugar, artificial color, or additives to our vegetarian Chinese 5 spice. Our non-GMO seasoning comes straight from the skilled hands of our growers to your kitchen cabinet. It is suitable for homemade dishes, restaurants, and catering. With this five....

Adds a bright, clean, slightly bitter lavender flavor to any cocktail or dish. These are not intended to be extremely bitter bitters..
Fantastic with gin, vodka, rum, cachaça, and even tequila..
Great in chicken/shrimp marinades, pan sauces, baking, icings, white fish, salad dressings, you name it..
These bitter are a perfect addition to a classic Cognac or Gin-based French 75..
We only use real, natural ingredients. Our lavender bitters possess quality you can taste..

2,400mg equivalent (From 600mg of 4:1 Extract) of Bitter Melon (Momordica Charantia) Per Capsule.
High Quality Bitter Melon In Every Serving.
Made in a GMP Complaint, FDA Registered Facility.

100% Pure and High Quality Medicinal Grade Herbs [ Imported from S.Korea ].
FREE from chemicals and pesticides. [ Shipping from US ].
Sold in resealable, Heat sealed Pouches. Instruction included..
Bitter Melon, also commonly known as bitter gourd or bitter squash in some western, has a wealth of health benefits that can be derived by including it in your diet..