Reviews Alternative Baking Company

Durum Flour - 5 lb

King Arthur Pasta Flour Blend is our most versatile flour and is ideal for any pasta recipe, including linguine, fettuccine and lasagna.
Combines the strength of durum flour, the golden color of semolina, and the flexibility of all-purpose flour for perfect pasta of any shape, every time.
Homemade pasta that you will crave from a flour brand you trust, always. Every night can be pasta night.
Founded in 1790, King Arthur is a 100% Employee-Owned Company, a founding B Corporation and the nation's premier baking resource, offering everything from top-quality baking products to inspiring recipes.
We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the simple joy of baking.
Produced on equipment that also processes eggs, milk, soy, almonds, hazelnuts, pecans, walnuts, and coconut..

King Arthur Semolina Flour is the soft yellow flour that has it all: Good looks, flavor, and versatility in home baking applications from breads to....
Our Semolina flour is a coarse grind of high-protein durum wheat grown in the USA.
it gives a nutty, sweet flavor and striking pale yellow color to....
Substitute our Semolina Flour for some (or all) of the all-purpose flour in your recipe.
comes in a 3lb resealable bag for easy use and re-use.
King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation.
We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the....

Plant Based Brown Sugar Alternative: Our Allulose Brown Baking Blend takes the place of traditional brown sugar without the calories, has a low glycemic index, and zero net carbs.
Sugar Free Baking Alternative: Measures, bakes and browns like sugar with zero calories and zero net carbs.
With a 1:1 ratio to sugar, it's great for swapping out brown sugar in a variety of baking and other recipes.
Low Glycemic Index: This Allulose baking blend also has stevia, monk fruit, erythritol and a little molasses.
Suitable for gluten free, kosher, keto friendly and diabetic diets.
Zero Calories: Using Whole Earth sweetener can help support your healthy lifestyle as you cut back on sugar, calories and carbs without losing sweetness and flavor.
Whole Earth Plant Based Sweeteners: Our low and zero calorie plant based sugar substitutes are great for coffees, teas, cocktails, baked goods, and snacks. Available in packets, liquids, bulk pouches and jars.

Plant Based Brown Sugar Alternative: Our Allulose Brown Baking Blend takes the place of traditional brown sugar without the calories, has a low....
Sugar Free Baking Alternative: Measures, bakes and browns like sugar with zero calories and zero net carbs.
With a 1:1 ratio to sugar, it's great for....
Low Glycemic Index: This Allulose baking blend also has stevia, monk fruit, erythritol and a little molasses.
Suitable for gluten free, kosher, keto....
Zero Calories: Using Whole Earth sweetener can help support your healthy lifestyle as you cut back on sugar, calories and carbs without losing....
Whole Earth Plant Based Sweeteners: Our low and zero calorie plant based sugar substitutes are great for coffees, teas, cocktails, baked goods, and....

Rich, tender, and with only 2g net carbs, this easy-to-make chocolate cake is outright delicious and completely keto, so you can have your cake and eat it too!.
Our 9.25oz Chocolate Keto Cake Mix can make one or two 6"-8" round, perfectly moist layers, or 12 cupcakes..
Our keto mixes are carefully crafted to deliver the best tasting baked goods that help you minimize net carbs without compromising on flavor. Made with ingredients you can feel good about..
Founded in 1790, King Arthur is a 100% Employee-Owned Company, a founding B Corporation and the nation's premier baking resource, offering everything from top-quality baking products to inspiring recipes.
We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the simple joy of baking.

This King Arthur is a blend of almond, cassava, and coconut flours is an equal substitute for conventional all-purpose flour in any non-yeasted....
Our paleo flour offers 4 grams each of protein and fiber per serving, it’s a nutritional powerhouse.
King Arthur Paleo Baking Flour is Non-GMO Project Verified.
Certified Gluten-Free by The GFCO, a program of the Gluten Intolerance Group (GIG).
King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation.
We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the....

This soft-baked cake, studded with naturally colored sprinkles makes it easy to whip up this birthday classic in your own kitchen. Made with no synthetic flavors, colors, or preservatives.
This 18 oz mix makes two 8" or 9" round layers, one 9" x 13" sheet cake, or 24 cupcakes. Our mixes are carefully crafted in our test kitchen through meticulous taste-testing.
it’s a tough job, but we’re up to the challenge..
King Arthur Confetti Cake Mix is certified Gluten-Free by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG).
King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation.
We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the simple joy of baking.

This soft-baked cake, studded with naturally colored sprinkles makes it easy to whip up this birthday classic in your own kitchen! Made with no synthetic flavors, colors, or preservatives.
This 18 oz mix makes two 8" or 9" round layers, one 9" x 13" sheet cake, or 24 cupcakes. Our mixes are carefully crafted in our test kitchen through meticulous taste-testing.
it’s a tough job, but we’re up to the challenge!.
King Arthur Confetti Cake Mix is certified Gluten-Free by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG).
King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation.
We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the simple joy of baking.

Finely ground almond flour seamlessly blends into sweet and savory baked goods. Blanched almond flour & super finely ground for excellent baking....
This flour adds richness and moist texture to all your recipes. Milled from blanched whole almonds, our fine-textured, certified gluten-free almond....
King Arthur Almond Flour is Non-GMO Project Verified.
Certified Gluten-Free by The GFCO, a program of the Gluten Intolerance Group (GIG).
King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation.
We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the....