Reviews All purpose Pizza Dough Flour
Classica Type 00 Double Zero Flour All Natural for Pizza Bread Pasta and Baking 1 kg 2.2 lbs by Polselli
- Imported Italian "00" Soft Wheat Flour for baking, pizza, pasta, etc...Perfect texture: Our wheat flour bakes a soft, flavorful crust for an authentic....
- ALL NATURAL, UNBLEACHED, and Non-GMO. High quality: This flour has strong, elastic gluten, great for the home chefs or anyone looking to make dough....
- Professional flour: this 100% wheat flour is a culinary essential, perfect for long fermentation baking.Great for making Pizza, Pasta, Baking, or any....
- All of our type 00 flour's are similar in quality however the distiction is made in the level of protien, gluten, W (absorbtion rate) formulated with....
Check StockAntimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
- This listing includes two packs of Caputo chef's flour 2.2 lb each for a total of 4.4 lbs (2 kgs)..
- Professional flour: this 100% wheat flour is a culinary essential, perfect for long fermentation baking. Originating in Italy, our family company is dedicated to the gold standard of Neapolitan pizza flour established since 1924.
- High quality: This flour has strong, elastic gluten, great for the home chefs or anyone looking to make dough from the finest selected grains. We ensure all natural flour with no additives..
- Diverse ingredient: great for home ovens up to 500 degrees Fahrenheit! Our product is milled slowly and finely for optimal water absorption and superior yield to help bake authentic pizza, gourmet breads, cakes, and pastas!.
- Perfect texture: Our wheat flour bakes a soft, flavorful crust for an authentic Neapolitan pizza with a soft, tender bottom and bubbles in its cornicione.
Check StockLEM Big Bite Fixed Position Mixer (50lb)
- 【HEAVY-DUTY STAINLESS STEEL MATERIAL】- Built with full heavy-duty food-grade stainless steel material, this dough mixer machine commercial is of durability, sturdiness, longevity, and easy cleaning..
- 【DOUGH-KNEADING IMITATION DESIGN】- The pizza dough mixer commercial adopts an upgraded twisted dragon-shaped mixer, which can be controlled to rotate in two directions through a two-way button. It effectively imitates the manual dough-kneading..
- 【HIGH EFFICIENCY & LARGE CAPACITY】- Our dough kneading machine is equipped with a 2200-watt powerful all-copper motor, with fast rotary speed, allowing 55.1 lbs (25 kg) dough to be mixed at one time..
- 【CONSIDERATE DETAILS FOR EASY OPERATION】- The transparent window can visually observe the internal operation while blocking the entry of dust.
- The barrel can be tilted for easy access of finished dough.
- The air vents facilitate effective heat dissipation for long-term use..
- 【WIDE APPLICATION】- This commercial flour dough mixer is the main equipment of dough processing. It is mainly used to process flour and water mixed in proportion into a dough. It also can be used to stir muddy flesh..
Check StockTKC Perforated Pizza Peel 12 Inch - Outdoor Pizza Oven Wood Fired - Commercial Grade Pizza Spatula - Compatible with all Ooni Pizza Ovens - 26 Inch Overall Length (Silver/Gray) (12, Silver)
- ✅ RELIABLE ACCESSORY: Baking authentic Italian pizza is easy with the TKC pizza paddle! This practical and versatile accessory allows you to maneuver the fresh dough and crispy pizza with ease, so the crust is flawless each time..
- ✅ MADE TO LAST: The metal pizza peel perforated is made of anodized aluminum, a durable and long-lasting material that will pass the test of time. The nonstick pizza peel can withstand very high temperatures and has a very lightweight design that makes it easier to maneuver..
- ✅SPECIAL DESIGN: This pizza peel features a special perforated design that allows you to peel the dough easier from the tabletop without adding flour. The small holes can also help you to remove excess flour or cornmeal from under the dough before transferring the pies to the oven for a crisp, perfect crust..
- ✅ COMPACT & EASY TO STORE: Our rectangular pizza screen has a compact design with 2 pieces that are easily connected through 3 screws. This allows you to store the aluminum pizza peel easily and quickly, without taking much space..
- ✅IDEAL SIZE: The pizza paddle nonstick has a 12 x 12-inch paddle with a 12-inch handle. The 12-inch pizza peel is compatible with a wide range of outdoor ovens, including Ooni Koda, Fyra, Karu, KettlePizza, Brevil....
Check StockThe Italian Kitchen 13\ Perforated Pizza Peel - Professional 13 x 16.7 in Metal Pizza Peel Paddle - 27.3 Overall Aluminum Pizza Peel - Works With All Pizza Ovens, Stones & Grills Silver
- No More Burnt Flour Taste - The perforated blade prevents sticking and removes excess flour from the bottom of the pizza, allows for cooking a better crust without that burnt flour taste from standard non-perforated pizza peels..
- Easily Slides Under All Pizza Styles - Whether you're making Neapolitan, New York style or anything in between, the flexible tapered edge slides right under the dough with minimal to no flour. Works great in all Ooni Pizza Oven sizes (12 and 16 inch models)..
- Last Pizza as Good as Your First - At 27.3 inches, the lightweight aluminum handle acts as an extension of your arm. The 13 × 16.7 inch blade is made from a high-grade aluminum that cools quickly between pizza launches..
- Design Perfected for the Serious "Pizzaiolo" - Premium quality design makes it perfect for commercial restaurant and personal use. Comes with sturdy handle and hanging loop for easy storage..
- The Italian Kitchen Family Promise - From our family to yours, if you aren't satisfied with the quality of our pizza peel, reach out to our customer service team and we'll make it right..
Check StockArtisan Bread Flour 5 Pounds 1-Pack
- Give Your Bread the Perfect Texture and Structure - Scratch Premium High Gluten Flour is a high protein bread flour that gives your baked goods a....
- Bake Delicious and Beautiful Baked Goods - High gluten flour is essential used when making chewy breads such as.
- Premium Quality High Protein Flour - Made from high quality spring and winter wheat, our high-gluten flour features greater strength and absorption....
- Get Better Elasticity in Your Dough - Adding in this bread flour for baking you can give your bread more elasticity for better workable dough. This....
- Shelf Life and Allergen Info - Our flour stores for 1 year under ideal conditions. Our vendors follow good manufacturing practices to segregate....
Check StockStainless Steel Perforated Pizza Turning Peel with Handle Detachable Wood for Pizza Oven Extra Long 47 9 Round Pizza Peel
- Stainless Steel Pizza Peel- Thinner than wooden pizza peel, easy to clean and maintain. Stronger than aluminum pizza peel, not easy to deform.....
- Perforated Design - The perforated metal paddle allows air flow under the dough, to prevents dough stick to a metal surface. Flour can leak from....
- Detachable Wood Handle - The natural beech wood handle with a smooth surface, beautiful and durable. Easy to disassemble and store.This pretty wooden....
- Make a Perfect Pizza - The key is use a round metal pizza turning peel to rotate the pizza and allow it to cook evenly.It's very difficult to turn....
- All kinds of Ovens - Choosing the best length 32 or 47 inch overall, Geesta Pizza Turning Peel be used in all kind of ovens - wooden, gas or....
Check StockAntimo Caputo Chefs Flour 2.2 LB Case of 10 - Italian Double Zero 00 - Soft Wheat for Pizza Dough Bread & Pasta
- PROFESSIONAL CASE PACK - You will receive 10 packs of Caputo Chef's Flour 2.2 LB each for a total of 22 LB. This 100% wheat flour is a culinary essential, perfect for long fermentation baking. Originating in Italy, our family company is dedicated to the gold standard of Neapolitan pizza flour established since 1924.
- HIGH QUALITY MADE IN ITALY: Great value! This 10 pack is an excellent value. Store in the refrigerator for longer use. This flour has strong, elastic gluten, great for the home chefs or anyone looking to make dough from the finest selected grains. We ensure all natural flour with NO additives..
- DIVERSE INGREDIENT: Our Chef's Flour is great for home ovens and temperatures up to 500 Degrees Farenheit! Our product is milled slowly and finely for optimal water absorption and superior yield to help bake authentic pizza, gourmet breads, cakes, and pastas!.
- PERFECT TEXTURE: Our wheat flour bakes a soft, flavorful crust for an authentic neapolitan pizza with a soft, tender bottom and bubbles in its cornicione.
Check StockGino's East of Chicago Authentic Deep Dish Pizza Cheese | By Gourmet Kitchn - 8 Boxes (32 oz. Each Box) (8 Pack)
- Lovers of Gino's authentic Chicago deep-dish pizza savor the abundance of fresh ingredients, cheeses, spices, signature pizza sauce and famous golden brown crust. Now you can enjoy that same eating experience with Gino's East frozen deep-dish pizza, just don't write on the walls at home.
- We hope you'll enjoy all the delicious varieties of Gino's East of Chicago authentic deep-dish pizza now available in your grocer's freezer.
- We are dedicated to serving a little bit of Chicago tradition with every slice. As a family company ourselves, we take pride in being able to say we source our tomatoes from a family first, fresh from the field company.
- Our dough recipe can be traced right back to the first pizza made when we opened our doors. Our carefully selected flour is what allows us to provide customers with a consistent, delicious product every time.
- If thawed, please bake pizza within 48 hours. Do not re-freeze thawed pizza.
- Ingredients: Crust: Wheat Flour, Water, Corn Oil, Yeast, Dough Conditioner (Sugar, Cream of Tartar, Beta-Carotene [Color]), Soybean Oil, Sauce: Tomato Puree (Fresh Vine-Ripened California Tomatoes, Citric Acid), Water, Sugar, Salt, Spices, Mozzarella Cheese: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Romano Cheese: Paste....
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